分析Covid-19大流行前后的财务业绩比较

Keziah Frydha Putri Arwantini, S. Syaiful
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引用次数: 1

摘要

本研究旨在找出并分析在新冠肺炎大流行之前和期间在印度尼西亚证券交易所上市的食品和饮料公司的财务绩效的比较分析。本研究采用定量研究与比较描述性研究相结合的方法。数据分析技术使用资产回报率衡量的盈利能力比率,流动比率衡量的流动性比率,债务权益比率衡量的偿付能力比率,以及总资产周转率衡量的活动比率。本研究使用了2018-2021年印尼证券交易所上市公司财务报表的64个数据。该测试使用不同的测试进行。检验结果显示,新冠肺炎疫情前和疫情期间,资产收益率和流动比率无显著差异,而债务权益比和总资产周转率在疫情前和疫情期间存在显著差异。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Analisis Perbandingan Kinerja Keuangan Sebelum Dan Saat Masa Pandemi Covid-19
This research aims to find out and perfome analysis a comparative analysis of the financial performance of food and beverage companies listed on the Indonesia Stock Exchange before and during the Covid-19 pandemic. This research uses quantitative research with comparative descriptive method. The data analysis technique uses Profitability Ratios as measured by Return On Assets, Liquidity Ratios as measured by Current Ratios, Solvency Ratios as measured by Debt to Equity Ratios, and Activity Ratios as measured by Total Assets Turnover. This study uses 64 data of company financial statements listed on the Indonesia Stock Exchange in 2018-2021. The test is carried out using a different test. The test results show that there are no significant differences in the Return On Assets and Current Ratios before and during the COVID-19 pandemic, while there are significant differences in the Debt to Equity Ratio and Total Assets Turnover before and during the COVID-19 pandemic.
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