{"title":"益生菌对畜牧业恶臭气体排放及生产性能的调节作用","authors":"J. Choi","doi":"10.19080/aaps.2019.01.555560","DOIUrl":null,"url":null,"abstract":"Livestock operations have transitioned over time from small farms to industrial facilities. Industrialized farms have improved the efficiency of animal management. However, there are problems with these large-scale operations, such as infectious disease and waste disposal [1]. Waste disposal can cause environmental issues, including soil erosion and the production of global greenhouse gases and air pollutants [2,3].","PeriodicalId":314180,"journal":{"name":"Archives of Animal & Poultry Sciences","volume":"131 8","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-11-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Regulation of odor gas emission and performance by probiotic Bacillus in livestock industry\",\"authors\":\"J. Choi\",\"doi\":\"10.19080/aaps.2019.01.555560\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Livestock operations have transitioned over time from small farms to industrial facilities. Industrialized farms have improved the efficiency of animal management. However, there are problems with these large-scale operations, such as infectious disease and waste disposal [1]. Waste disposal can cause environmental issues, including soil erosion and the production of global greenhouse gases and air pollutants [2,3].\",\"PeriodicalId\":314180,\"journal\":{\"name\":\"Archives of Animal & Poultry Sciences\",\"volume\":\"131 8\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-11-27\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Archives of Animal & Poultry Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.19080/aaps.2019.01.555560\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Archives of Animal & Poultry Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.19080/aaps.2019.01.555560","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Regulation of odor gas emission and performance by probiotic Bacillus in livestock industry
Livestock operations have transitioned over time from small farms to industrial facilities. Industrialized farms have improved the efficiency of animal management. However, there are problems with these large-scale operations, such as infectious disease and waste disposal [1]. Waste disposal can cause environmental issues, including soil erosion and the production of global greenhouse gases and air pollutants [2,3].
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
