穆斯林对非穆斯林清真包装食品生产商的购买意愿

Mohd Fikri Jamari, Siti Nadzirah Samingin, V. Sundram
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引用次数: 1

摘要

目的:调查消费者在购买非穆斯林制造商生产的清真包装食品时可能考虑的决定因素。设计/方法/方法-通过使用修改后的李克特量表构建问卷进行的实地调查。在新山地区随机发放了150份问卷,收到116份完整的答复。多元回归分析评估了穆斯林购买意愿的三个决定因素。发现-这三个变量具有显著的影响,并预测了穆斯林购买意愿方差的良好比例。研究结果表明,产品成分对穆斯林的购买意愿有正向显著影响,而清真意识和伊斯兰品牌对穆斯林对非穆斯林的清真包装食品制造商的购买意愿没有显著影响。研究局限性/启示-本研究中调查的关系值得更多的努力来理解穆斯林的购买行为。这是因为所分析的数据只收集自这个国家的一个地区。在得出一般性结论之前,还需要进行更多的研究。原创性/价值-本研究对于非穆斯林的清真包装食品制造商了解穆斯林消费者的购买行为,并利用他们有效地定位其食品的购买意愿具有现实意义。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Muslim's Purchase Intention Towards Non-Muslim's Halal Packaged Food Manufacturer
Purpose – To investigate the determinant factors that consumers may consider in buying Halal packaged food produced by non-Muslim manufacturers.Design/methodology/approach – A field survey carried out with the help of a questionnaire constructed by using a modified Likert-scale. A total of 150 set of questionnaires were distributed randomly in Johor Bahru area and receive 116 completed replies. Multiple regression analysis assessed the three determinant factors towards Muslim’s purchase intention.Findings – The three variables have significant effect and predict a good proportion of the variance in Muslim’s purchase intention. The research results indicate that the product ingredient can positively and significantly affect the Muslim’s purchase intention while halal awareness and Islamic brand have not significantly affecting Muslim’s purchase intention on Non-Muslim’s Halal packaged food manufacturer.Research limitations/implications – The relationships investigated in this study deserve more effort on understanding Muslim’s buying behavior. This is because the data analysed were collected from one area only in this country. More studies are required before general conclusion can be drawn.Originality/value – This study has practical significance for non-Muslim’s Halal packaged food manufacturer for understanding the buying behaviour of Muslim consumers and using them for effectively positioning the purchase intention of their food product.
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