{"title":"[考虑外源性磷脂可能的命运和影响(口服和肠外方式)[作者译]。","authors":"E Turchetto","doi":"","DOIUrl":null,"url":null,"abstract":"<p><p>Phospholipids are receiving a burst of increasing interest in biological and medical sciences. The change in perspective toward these compounds is largely due to the better knowledge we now have on biological membranes and to the increased technical tools available.</p>","PeriodicalId":76508,"journal":{"name":"S & TA & NU. Rivista di scienza e tecnologia degli alimenti e di nutrizione umana","volume":"6 5-6","pages":"261-5"},"PeriodicalIF":0.0000,"publicationDate":"1976-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[Considerations on the possible fate and effect of administered exogenous phospholipids (oral and parenteral way) (author's transl)].\",\"authors\":\"E Turchetto\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Phospholipids are receiving a burst of increasing interest in biological and medical sciences. The change in perspective toward these compounds is largely due to the better knowledge we now have on biological membranes and to the increased technical tools available.</p>\",\"PeriodicalId\":76508,\"journal\":{\"name\":\"S & TA & NU. Rivista di scienza e tecnologia degli alimenti e di nutrizione umana\",\"volume\":\"6 5-6\",\"pages\":\"261-5\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1976-09-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"S & TA & NU. Rivista di scienza e tecnologia degli alimenti e di nutrizione umana\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"S & TA & NU. Rivista di scienza e tecnologia degli alimenti e di nutrizione umana","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
[Considerations on the possible fate and effect of administered exogenous phospholipids (oral and parenteral way) (author's transl)].
Phospholipids are receiving a burst of increasing interest in biological and medical sciences. The change in perspective toward these compounds is largely due to the better knowledge we now have on biological membranes and to the increased technical tools available.