{"title":"操作阶段饲喂制度对肉鸡生产性能和胴体脂质的影响研究进展","authors":"Dawood Rahoma Hamdeen Yahia","doi":"10.17352/ijvsr.000130","DOIUrl":null,"url":null,"abstract":"This article intended to include the effect of manipulation phase feeding systems on broiler performance and carcass-serum lipids. The results of many different research studies were conducted to evaluate the effect of different phase feeding. The result showed that broiler performance was not affected but fat deposition and cholesterol, total feed intake was significantly reduced by the different phase feeding programs. So, we can conclude that phase feeding is one of the methods to reduce fat deposition and cost by controlling the amount of feed intake.","PeriodicalId":344700,"journal":{"name":"International Journal of Veterinary Science and Research","volume":"85 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The impact of manipulation phase feeding system on the broiler performance and carcass lipid profile: A review\",\"authors\":\"Dawood Rahoma Hamdeen Yahia\",\"doi\":\"10.17352/ijvsr.000130\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This article intended to include the effect of manipulation phase feeding systems on broiler performance and carcass-serum lipids. The results of many different research studies were conducted to evaluate the effect of different phase feeding. The result showed that broiler performance was not affected but fat deposition and cholesterol, total feed intake was significantly reduced by the different phase feeding programs. So, we can conclude that phase feeding is one of the methods to reduce fat deposition and cost by controlling the amount of feed intake.\",\"PeriodicalId\":344700,\"journal\":{\"name\":\"International Journal of Veterinary Science and Research\",\"volume\":\"85 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-02-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Journal of Veterinary Science and Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.17352/ijvsr.000130\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Veterinary Science and Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17352/ijvsr.000130","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The impact of manipulation phase feeding system on the broiler performance and carcass lipid profile: A review
This article intended to include the effect of manipulation phase feeding systems on broiler performance and carcass-serum lipids. The results of many different research studies were conducted to evaluate the effect of different phase feeding. The result showed that broiler performance was not affected but fat deposition and cholesterol, total feed intake was significantly reduced by the different phase feeding programs. So, we can conclude that phase feeding is one of the methods to reduce fat deposition and cost by controlling the amount of feed intake.
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