与饮酒有关的疲劳感觉。

Waking and sleeping Pub Date : 1979-04-01
T M Nelson, C J Ladan, D Carlson
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引用次数: 0

摘要

本文报道了一项实验,研究了酒精在疲劳产生中的作用。11名参与者被要求操作驾驶教练,直到他们发现在高血液酒精含量(BACL大于0.08%)、低血液酒精含量(BACL小于0.08%)和无血液酒精含量的情况下,任务过于不利而无法继续。技能和心率被监测,任何个人的痛苦或对表现的观察都被报告给扮演“乘客”角色的实验者。结果显示,随着血液中酒精含量的增加,耐力会下降,但与没有饮酒的司机相比,饮酒的司机承受的个人痛苦程度更高。实验人员(乘客)从司机的口头报告中获得的印象与司机提供的自我评价之间存在系统性的差异。从理论上分析了疲劳作为与酒精和事故有关的知觉现象的特征。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Perceptions of fatigue as related to alcohol ingestion.

An experiment is reported in which the role of alcohol in the emergence of fatigue was studied. Eleven (11) participants were requested to operate a driver trainer until they found the task too adverse to continue under conditions of high blood alcohol (BACL greater than 0.08%), low blood alcohol (BACL less than 0.08%), and no blood alcohol. Skill and heart rate were monitored and any personal distresses or observations made about performance were reported to an experimenter who acted in the role of 'passenger'. Results show decline in endurance as blood alcohol increases, but that a higher level of personal distress is endured by drivers who have imbibed, as compared to those who have not. Systematic discrepancies occur between the impressions gained by the experimenter (passenger) from verbal reports made by the driver, and the kinds of self-ratings drivers provide. Features of fatigue are analyzed theoretically as perceptual phenomena as related to alcohol and accidents.

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