{"title":"在不同co2压力条件下制备的含糖碳酸溶液的介电特性的温度依赖性测量","authors":"","doi":"10.1002/9781119631460.ch4","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":282308,"journal":{"name":"Ceramic Transactions Series","volume":"14 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Temperature dependent measurements of dielectric properties for sugary carbonated solutions prepared in various CO\\n 2\\n pressure conditions\",\"authors\":\"\",\"doi\":\"10.1002/9781119631460.ch4\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":282308,\"journal\":{\"name\":\"Ceramic Transactions Series\",\"volume\":\"14 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-10-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Ceramic Transactions Series\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1002/9781119631460.ch4\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ceramic Transactions Series","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1002/9781119631460.ch4","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0