微生物在肠道表面的粘附:来自范例益生菌鼠李糖乳杆菌GG的教训

J. Reunanen, I. Ossowski, W. M. Vos, A. Palva
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摘要

人类胃肠道(GI-tract)被大量微生物定植,统称为微生物群。微生物群为我们提供了人类基因组中未编码的代谢能力,例如利用储存在膳食多糖中的能量的能力,否则我们就无法消化。我们的微生物群也通过在胃肠道内竞争营养和结合位点来保护我们免受病原体的侵害。此外,考虑到胃肠道微生物群的细胞数量超过宿主的10倍,这种微生物生态系统可以被视为“器官中的器官”。胃肠道微生物群在过去几年中一直是一个深入研究的主题,由于最近将人类微生物群组成与糖尿病和肥胖等主要人类疾病联系起来的突破性观察,它在健康和疾病中的重要性才刚刚开始意识到。随着对胃肠道微生物群组成及其对宿主健康影响的认识逐渐积累,无疑许多研究重点将从系统水平转向单个物种和分子水平。因此,将越来越需要还原/功能蛋白质组学方法来识别和表征不同细菌在附着于健康和患病宿主肠上皮时所利用的各种“分子参与者”。在这篇综述中,我们将重点介绍我们最近的研究成果的黏附机制的范例益生菌鼠李糖乳杆菌GG。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Adhesion of microbes to the intestinal surface: lessons from the paradigm probiotic Lactobacillus rhamnosus GG
The human gastrointestinal tract (GI-tract) is heavily colonized by a multitude of microbes, collectively called the microbiota. The microbiota provide us with metabolic capabilities not encoded in the human genome, e.g. the ability to utilize energy stored in dietary polysaccharides otherwise indigestible to us. Our microbiota also protects us against pathogens by competing for nutrients and binding sites within the GI-tract. Furthermore, given that cells of the GI-tract microbiota outnumber those of the host by ten-fold, this microbial ecosystem can be viewed as ‘an organ in an organ’. The GI-tract microbiota has been a subject of intensive research during the last years, and its importance in health and disease is only starting to be realized because of recent breakthrough observations linking the human microbiota composition with major human diseases, such as diabetes and obesity. As the knowledge about the GI-tract microbiota composition and its impact on host health begins to accumulate, undoubtedly much of the research focus will shift from the systems level toward individual species and molecules. Consequently, there will be an increasing need for reductionist/functional proteomic approaches to identify and characterize the various ‘molecular players’ being utilized by different bacteria during their attachment to the intestinal epithelium of both healthy and diseased hosts. In this review we will highlight our recent findings about mucus adhesion mechanisms of the paradigm probiotic Lactobacillus rhamnosus GG.
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