追求食品的真实性:建议的法律和政策策略,以消除经济动机掺假(食品欺诈)

Food Laws Pub Date : 2017-03-28 DOI:10.2139/SSRN.2947347
M. Roberts, Whitney Turk
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引用次数: 3

摘要

该文件建议FDA通过设置执法优先级并与科学专家和食品行业合作,以明智、有效的方式执行针对EMA的现有法定授权,以造福消费者。该论文还建议食品行业通过接受食品真实性规范和建立自我管理规则来解决食品欺诈问题,就像它在可持续发展方面所做的那样。最后,提出了食品欺诈诉讼的具体变化。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Pursuit of Food Authenticity: Recommended Legal and Policy Strategies to Eradicate Economically Motivated Adulteration (Food Fraud)
The paper recommends that the FDA enforce the existing statutory mandate against EMA for the benefit of consumers in a smart, efficient manner by setting enforcement priorities and by collaborating with science experts and the food industry. The paper also recommends that the food industry address food fraud by embracing the norm of food authenticity and establishing self-governance rules as it has done so with sustainability. Last, the paper proposes specific changes in litigation against food fraud.
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