Oluwole Surukite Opeolu, Ogun Mautin Lawrence, Adamson Toluwaloju Olamide
{"title":"尼日利亚拉各斯州四种常用蔬菜的重金属含量、植物化学特征、矿物质和近似成分评估","authors":"Oluwole Surukite Opeolu, Ogun Mautin Lawrence, Adamson Toluwaloju Olamide","doi":"10.11648/j.ijee.20220701.12","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":161728,"journal":{"name":"International Journal of Ecotoxicology and Ecobiology","volume":"14 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Assessment of the Heavy Metals’ Levels, Phytochemical Profiles, Mineral and Proximate Compositions of Four Commonly Consumed Vegetables in Lagos State, Nigeria\",\"authors\":\"Oluwole Surukite Opeolu, Ogun Mautin Lawrence, Adamson Toluwaloju Olamide\",\"doi\":\"10.11648/j.ijee.20220701.12\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":161728,\"journal\":{\"name\":\"International Journal of Ecotoxicology and Ecobiology\",\"volume\":\"14 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Journal of Ecotoxicology and Ecobiology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.11648/j.ijee.20220701.12\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Ecotoxicology and Ecobiology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.11648/j.ijee.20220701.12","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Assessment of the Heavy Metals’ Levels, Phytochemical Profiles, Mineral and Proximate Compositions of Four Commonly Consumed Vegetables in Lagos State, Nigeria