“慢设计”的应用研究

Min Wang, Mingming Wang
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引用次数: 0

摘要

目的研究“慢设计”理念在包装设计中的应用。方法结合目前市场上的包装现状,探讨与“慢设计”理念相结合的特点,从食品包装的造型结构、环保材料、感官体验等方面分析包装设计方法。将“慢设计”的理念运用到食品包装设计中,引导人们回归生活的本质,激发人们保护环境,增强包装与人之间的情感交流。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Research on the Application of "Slow Design"
Purpose Research the application of "slow design" concept in packaging design. Method Discuss the features that are integrated with the "slow design" concept combining with the current packaging situation on the market,, and analyze the packaging design methods from the modeling structure of food packaging, environmentally friendly materials, and sensory experience. in conclusion By applying the concept of "slow design" to food packaging design, it guides people to return to the essence of life, inspires people to protect the environment, and enhances the emotional communication between packaging and people.
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