H. Yeh, Elizabeth Bouchard, Austin Grubb, Hunter T. Lanovoi
{"title":"养殖和恢复牡蛎以应对气候变化","authors":"H. Yeh, Elizabeth Bouchard, Austin Grubb, Hunter T. Lanovoi","doi":"10.38126/jspg180212","DOIUrl":null,"url":null,"abstract":"To confront the myriad challenges posed by climate change, we present oysters as a nature-based solution with an abundance of environmental benefits and economic stimulus to coastal communities. We encourage the Biden administration to support international efforts to restore oyster reefs by presenting an “Oyster Restoration Initiative” to the World Economic Forum, mirroring recent actions on trees. On the domestic front, several legislative actions can be taken to sustain the current trajectory of restoration efforts. These efforts can be pursued in tandem, but we recommend that policy actions focus on expanding low carbon, oyster-based restorative aquaculture programs. This can revolutionize U.S. food production while reducing pollution from other forms of agriculture.","PeriodicalId":131988,"journal":{"name":"Climate Change Solutions","volume":"38 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-06-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Farming and Restoring Oysters to Combat Climate Change\",\"authors\":\"H. Yeh, Elizabeth Bouchard, Austin Grubb, Hunter T. Lanovoi\",\"doi\":\"10.38126/jspg180212\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"To confront the myriad challenges posed by climate change, we present oysters as a nature-based solution with an abundance of environmental benefits and economic stimulus to coastal communities. We encourage the Biden administration to support international efforts to restore oyster reefs by presenting an “Oyster Restoration Initiative” to the World Economic Forum, mirroring recent actions on trees. On the domestic front, several legislative actions can be taken to sustain the current trajectory of restoration efforts. These efforts can be pursued in tandem, but we recommend that policy actions focus on expanding low carbon, oyster-based restorative aquaculture programs. This can revolutionize U.S. food production while reducing pollution from other forms of agriculture.\",\"PeriodicalId\":131988,\"journal\":{\"name\":\"Climate Change Solutions\",\"volume\":\"38 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-06-21\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Climate Change Solutions\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.38126/jspg180212\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Climate Change Solutions","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.38126/jspg180212","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Farming and Restoring Oysters to Combat Climate Change
To confront the myriad challenges posed by climate change, we present oysters as a nature-based solution with an abundance of environmental benefits and economic stimulus to coastal communities. We encourage the Biden administration to support international efforts to restore oyster reefs by presenting an “Oyster Restoration Initiative” to the World Economic Forum, mirroring recent actions on trees. On the domestic front, several legislative actions can be taken to sustain the current trajectory of restoration efforts. These efforts can be pursued in tandem, but we recommend that policy actions focus on expanding low carbon, oyster-based restorative aquaculture programs. This can revolutionize U.S. food production while reducing pollution from other forms of agriculture.