红菠菜(Amaranthus tricolor L.)喂养绿鬣蜥(Iguana Iguana)后肾脏解剖和组织学变化分析

Annita Vury Nurjunitar, F. Y. Purba, Wahyuni Wahyuni, Ismartoyo Ismartoyo, D. K. Sari
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引用次数: 0

摘要

背景与目的:鬣蜥养殖者通常使用红菠菜作为鬣蜥的饲料。然而,一些研究表明,红菠菜中含有草酸盐和嘌呤,如果食用到一定程度,它们是有害的,因为它们会干扰肾功能。本研究旨在探讨红菠菜对绿鬣蜥肾脏解剖和组织学的影响。材料与方法:本研究选用12只鬣蜥,根据红菠菜的剂量水平分为4组(100%、75%、50%、25%,分别为1 ~ 4组)。红菠菜经鼻胃插管给药30天。通过解剖和组织学观察红菠菜给药的效果。结果采用单因素方差分析(One Way ANOVA)进行统计学分析,p<0.05为差异有统计学意义,并进行Post Hoc检验。描述性分析肾脏组织病理学改变。结果:红菠菜给药对鬣蜥肾脏有一定的解剖改变;比如鬣蜥肾脏的肿大。组织学表现包括肾小球增大、囊腔收缩、水变性、肾小管扩张、坏死、结缔组织形成(纤维化)、尿酸结晶沉积(痛风)、草酸盐结晶和淋巴细胞浸润。在四种不同剂量的红菠菜中,100%的红菠菜对鬣蜥肾脏的损害最大。随着绿鬣蜥体内摄入的红菠菜剂量的增加,这种显著的变化也随之增加。结论:红菠菜对绿鬣蜥的解剖结构和肾脏组织有一定的影响。治疗组ⅲ为重度损伤,治疗组ⅱ为中度损伤,治疗组ⅰ为轻度损伤。关键词:绿鬣蜥,红菠菜,肾脏,解剖改变,组织学改变
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Analysis of Renal Anatomy and Histological Changes of Green Iguana (Iguana Iguana) After Feeding With Red Spinach (Amaranthus tricolor L.)
Background and Objective: Iguana breeders usually used red spinach as a feed for iguanas. However, several studies have indicated that red spinach contains oxalate and purine which are harmful if consumed at a certain level because they can interfere with kidney function. This study aimed to investigate the change of anatomy and histology of green iguana (Iguana iguana) kidney after feeding with red spinach. Materials and methods: Twelve iguanas were used in this study and were divided into four groups in accordance to the dose level of red spinach (100%, 75%, 50% and 25%, namely group I to IV, respectively). The red spinach was given for 30 days through the nasogastric intubation. The effect of red spinach administration was observed through the anatomy and histological changes. The results were statistically analyzed with One Way ANOVA with p<0.05 was considered significant, and Post Hoc Test. The histopathology change of the kidney was analyzed descriptively. Results: The administration of red spinach in iguanas caused some anatomy changes of the kidney; such as the enlargement of iguana’s kidney. The histological findings included the enlargement of the glomerulus, capsular space constriction, hydropic degeneration, tubular dilation, necrosis, and formation of connective tissue (fibrosis), uric acid crystal sediment (gout), oxalate crystal, and lymphocyte infiltration. Among four different dose levels of red spinach, 100% of red spinach caused the highest damage to the iguana’s kidney. The significant change grew as the increasing dose of red spinach that was given to the green iguanas’ bodies. Conclusion:  Red spinach caused changes in anatomy structure as well as kidney histology of green iguanas. Severe damages occurred in the treatment group III, moderate damage occurredin the treatment group II, and light damage occurred in the treatment group I. Keywords: Green iguana, Red spinach, Kidney, Anatomy Change, Histology Change
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