M. Aznury, A. Zikri, Aisyah Suci Ningsih, S. Chodijah, Felisia Hanura, Muhammad Albarr Aksa, Nova Rachmadona
{"title":"硫酸和发酵时间对空果束生产生物乙醇的影响","authors":"M. Aznury, A. Zikri, Aisyah Suci Ningsih, S. Chodijah, Felisia Hanura, Muhammad Albarr Aksa, Nova Rachmadona","doi":"10.2991/ahe.k.220205.024","DOIUrl":null,"url":null,"abstract":"The limited stock of non-renewable fuels has caused the necessity of finding alternative renewable and substitute fuels such as bioethanol. However, the high cost of the raw materials and the risk of transferring agricultural lands are the main obstacle to production and loss in food supplies. Therefore, the utilization of palm oil waste, empty fruit bunches (EFB), can solve this problem. This study aims to determine the optimum fermentation condition of bioethanol production by using NaOH and H2SO4 for degrading the lignin and converting cellulose to glucose. Three concentrations of H2SO4 were used in the fermentation process. In addition, refractive index, pH, and ethanol content were analyzed to measure the bioethanol.","PeriodicalId":177278,"journal":{"name":"Atlantis Highlights in Engineering","volume":"52 2 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Effect of Sulfuric Acid and Fermentation Time on Bioethanol Production from Empty Fruit Bunch (EFB)\",\"authors\":\"M. Aznury, A. Zikri, Aisyah Suci Ningsih, S. Chodijah, Felisia Hanura, Muhammad Albarr Aksa, Nova Rachmadona\",\"doi\":\"10.2991/ahe.k.220205.024\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The limited stock of non-renewable fuels has caused the necessity of finding alternative renewable and substitute fuels such as bioethanol. However, the high cost of the raw materials and the risk of transferring agricultural lands are the main obstacle to production and loss in food supplies. Therefore, the utilization of palm oil waste, empty fruit bunches (EFB), can solve this problem. This study aims to determine the optimum fermentation condition of bioethanol production by using NaOH and H2SO4 for degrading the lignin and converting cellulose to glucose. Three concentrations of H2SO4 were used in the fermentation process. In addition, refractive index, pH, and ethanol content were analyzed to measure the bioethanol.\",\"PeriodicalId\":177278,\"journal\":{\"name\":\"Atlantis Highlights in Engineering\",\"volume\":\"52 2 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Atlantis Highlights in Engineering\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.2991/ahe.k.220205.024\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Atlantis Highlights in Engineering","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2991/ahe.k.220205.024","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Effect of Sulfuric Acid and Fermentation Time on Bioethanol Production from Empty Fruit Bunch (EFB)
The limited stock of non-renewable fuels has caused the necessity of finding alternative renewable and substitute fuels such as bioethanol. However, the high cost of the raw materials and the risk of transferring agricultural lands are the main obstacle to production and loss in food supplies. Therefore, the utilization of palm oil waste, empty fruit bunches (EFB), can solve this problem. This study aims to determine the optimum fermentation condition of bioethanol production by using NaOH and H2SO4 for degrading the lignin and converting cellulose to glucose. Three concentrations of H2SO4 were used in the fermentation process. In addition, refractive index, pH, and ethanol content were analyzed to measure the bioethanol.