几种Bac菌株对不同有机和无机化合物的利用。蜡状芽孢杆菌变种(fl gge)[作者简介]。

Zentralblatt fur Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. Zweite naturwissenschaftliche Abt.: Allgemeine, landwirtschaftliche und technische Mikrobiologie Pub Date : 1977-01-01

E M Klimanek, J Greilich

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引用次数: 0

摘要

为了研究Bac对46种有机和无机化合物的分解作用。采用平板计数技术(在Koch之后)和Warburg法检测了4株菌种的行为。所有菌株都能分解含蛋白质的密集物质。此外，细菌利用氨基酸、糖、醇和铵盐，但不同菌株之间存在很大差异。尿素和硝酸盐没有被分解。

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[On the utilization different organic and anorganic compounds by some strains of Bac. cereus var. mycoides (Flügge) (author's transl)].

In order to investigate the decomposition of 46 organic and anorganic compounds by Bac. mycoides, the behaviour of four strains was tested by means of plate counting technique (after Koch) and the Warburg method. Mostly intensive substances containing protein were decomposed by all strains. Furthermore amino acid, sugar, alcohols, and ammonium salts are used by the bacteria, but there were large differences between strains tested. Urea and nitrates have not been decomposed.

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Zentralblatt fur Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. Zweite naturwissenschaftliche Abt.: Allgemeine, landwirtschaftliche und technische Mikrobiologie

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