改进能量特征选择以分类蛋白质-蛋白质相互作用

Tatiana Gutierrez-Bunster, Germán Poo-Caamaño
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引用次数: 1

摘要

蛋白质-蛋白质相互作用(PPIs)在多种生物过程中发挥着重要作用。理解和分类PPI的关键问题之一是表征它们的界面,以便区分瞬态和永久配合物。蛋白质-蛋白质相互作用的稳定性取决于相互作用表面的能量特征。这项工作探索了复杂相互作用的表面,分为永久和短暂的,为了找到那些能区分这两种类型的复合物的能量特征。我们声称能量特征的数量及其对相互作用的贡献可以是预测瞬态和永久相互作用之间的关键因素。此外,所使用的特征可以根据所研究的综合体的大小进行调整。我们评估了不同的分类器来预测这些相互作用,使用从蛋白质复合物数据库中提取的298种复合物-根据其已知的三维结构-并且已经被分类为瞬时或永久。结果表明,使用核线性支持向量机,准确率提高到86.6%。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Improving energetic feature selection to classify protein-protein interactions
Protein-protein interactions (PPIs) are known for its important role in diverse biological processes. One of the crucial issues to understand and classify PPI is to characterize their interfaces in order to discriminate between transient and permanent complexes. The stability of protein-protein interactions depends on the energetic features of interaction surfaces. This work explores the surfaces of complex interaction classified as permanent and transient, in order to find those energetic features that can differentiate between both type of complexes. We claim that the number of energetic features and their contribution to the interactions can be key factors to predict between transient and permanent interactions. Moreover, the features used can be adjusted according to the size of the complex studied. We evaluate different classifiers to predict these interactions, using a set of 298 complexes extracted from databases of protein complexes -in terms of their known three-dimensional structure-, and which were already classified as transient or permanent. As a result, we obtained an improved accuracy up to 86.6% when using SVM with kernel linear.
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