通过使用深度学习的压缩嵌入将食物图像转换为烹饪说明

Madhu Kumari, Tajinder Singh
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引用次数: 6

摘要

将食物图像转换为其烹饪描述/说明是上述图像理解挑战的一个合适实例。本文提出了一种独特的方法,利用CNN、LSTM和双向LSTM的交叉模型训练,获得食谱图像烹饪指令的压缩嵌入。这方面的主要挑战是指令的可变长度,每个食谱的指令数量以及食物图像中出现的多种食物。我们的模型通过迁移学习和跨不同神经网络的多级误差传播,成功地解决了这些挑战,实现了与原始指令高度相似的烹饪指令的浓缩嵌入。在本文中,我们特别实验了从网络上抓取的印度烹饪数据(食物图像,配料,烹饪说明和上下文信息)。该模型可用于信息检索系统,也可用于菜谱自动推荐。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Food Image to Cooking Instructions Conversion Through Compressed Embeddings Using Deep Learning
The image understanding in the era of deep learning is burgeoning not only in terms of semantics but also in towards the generation of a meaningful descriptions of images, this requires specific cross model training of deep neural networks which must be complex enough to encode the fine contextual information related to the image and simple enough enough to cover wide range of inputs. Conversion of food image to its cooking description/instructions is a suitable instance of the above mentioned image understanding challenge. This paper proposes a unique method of obtaining the compressed embeddings of cooking instructions of a recipe image using cross model training of CNN, LSTM and Bi-Directional LSTM. The major challenge in this is variable length of instructions, number of instructions per recipe and multiple food items present in a food image. Our model successfully meets these challenges through transfer learning and multi-level error propagations across different neural networks by achieving condensed embeddings of cooking instruction which have high similarity with original instructions. In this paper we have specifically experimented on Indian cuisine data (Food image, Ingredients, Cooking Instruction and contextual information) scraped from the web. The proposed model can be significantly useful for information retrieval system and it can also be effectively utilized in automatic recipe recommendations.
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