咖啡皮废物处理,以有机肥料咖啡植物在熊市古道

Jurnal Pengabdian Masyarakat Rafflesia, Suranta Ginting, D. Handayani, Mimi Sutrawati
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引用次数: 1

摘要

社区服务是在柯巴兴县的塔帕克格顿村对咖啡农进行的。本次活动的目的是让咖啡农致富,培训他们如何利用绿色化学原理将咖啡豆废料(咖啡豆皮)加工成有机液体肥料。农业学院的讲师讲授了如何处理肥料,随后进行了如何从咖啡豆废料中提取液体有机肥料的实践培训。活动结束后,约有30人参加,对培训热情高涨。有机肥料的生产是通过将当地微生物、咖啡豆废料和水混合到一个密封容器中来完成的。结果为棕色液体,有明显的酒精气味,表明微生物对其进行了分解。活动前问卷评估显示,大多数受访者对如何利用咖啡豆废料知之甚少,活动后问卷调查结果显示,超过90%的受访者同意使用液体有机肥料代替合成肥料,并同意持续继续利用咖啡豆废料作为液体有机肥料的计划。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Pengolahan Limbah Kulit Kopi sebagai Pupuk Organik Tanaman Kopi di Desa Tapak Gedung Kabupaten Kepahiang
Community service was conducted in Tapak Gedung Village, Kepahiang Regency to coffee farmers. This activity aims to enrich to coffee farmers and gives training on processing coffee bean waste (coffee bean skins) into liquid  organic fertilizer with green chemistry principle. The material of how fertilizer processing was given by a lecturer from Agriculture Faculty continued by practical training on how the liquid organic fertilizer was made from coffee bean waste. This activity was followed by around 30 participants with high enthusiasm on the training. The production of organic fertilizer was done by mixing local microorganism, coffee bean waste and water into an airtight container. The result was brownish liquid with distinct alcohol odor, which indicates decomposition process by microorganism.  Evaluation pre-activity using questionnaire showed that most respondents had little to no knowledge of how to utilize coffee bean waste, and post-activity questionnaire result showed that more than 90% respondents agree to utilize liquid organic fertilizer as replacement for synthetic fertilizer and agree to sustainably continuing the program to utilize coffee bean waste as liquid organic fertilizer.
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