番茄作物中的DSS炭疽病

Yeison Andres Urrea, Fulvio Yesid Vivas, Oscar M. Caicedo
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引用次数: 0

摘要

炭疽病侵袭番茄作物,对水果造成损害,使其商业化程度降低。防治炭疽病有两种方法,一方面,使用剧毒的杀菌剂来防治这种疾病。然而,这些杀菌剂影响农民和消费者的健康。另一方面,对作物状况的持续监测可以防止这种疾病的出现。然而,在作物疾病预防方面实施不完全(即缺乏数据处理和向农民发送警报)。最近,精准农业和决策支持系统(DSS)的概念应用于作物,以提高其产量。在本文中,我们提出了一种防止番茄作物炭疽病发展的DSS (DSSAT)。DSSAT从番茄作物中收集农业气候数据,对收集到的数据进行处理,并发出旨在预防炭疽病的警报。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
DSSAT: DSS Anthracnosis in Tomato Crops
Anthracnose disease attacks tomato crops causing damage to fruit and minimizing its commercialization. Anthracnose is combated in two ways, on the one hand, the use of highly toxic fungicides combats the disease. Nonetheless, these fungicides affect the health of farmers and consumers. On the other hand, the continuous monitoring of crop conditions prevents the appearance of the disease. However, the prevention of diseases in crops presents an incomplete implementation (i.e., lack of data processing and sending alerts to farmers). Recently, precision agriculture and decision support systems (DSS) are concepts applied to crops to improve their production. In this paper, we propose a DSS to prevent the development of anthracnose in tomato crops (DSSAT). DSSAT collects agroclimatic data from the tomato crop, processes the collected data and generates alerts aimed at preventing anthracnose disease.
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