Haojian Jin, Jingxian Wang, Swarun Kumar, Jason I. Hong
{"title":"使用微波炉的软件定义烹饪","authors":"Haojian Jin, Jingxian Wang, Swarun Kumar, Jason I. Hong","doi":"10.1145/3300061.3345441","DOIUrl":null,"url":null,"abstract":"Despite widespread popularity, today's microwave ovens are limited in their cooking capabilities, given that they heat food blindly, resulting in a non-uniform and unpredictable heating distribution. We present SDC (software-defined cooking), a low-cost closed-loop microwave oven system that aims to heat the food in a software-defined thermal trajectory. SDC achieves this through a novel high-resolution heat sensing and actuation system that uses microwave-safe components to augment existing microwaves. SDC first senses thermal gradient by using arrays of neon lamps that are charged by the Electromagnetic (EM) field a microwave produces. SDC then modifies the EM-field strength to desired levels by accurately moving food on a programmable turntable towards sensed hot and cold spots. To create a more skewed arbitrary thermal pattern, SDC further introduces two types of programmable accessories: microwave shield and susceptor. We design and implement one experimental test-bed by modifying a commercial off-the-shelf microwave oven. Our evaluation shows that SDC can programmatically create temperature deltas at a resolution of 21 degrees with a spatial resolution of 3 cm without accessories and 183 degrees with the help of accessories. We further demonstrate how a SDC-enabled microwave can be enlisted to perform unexpected cooking tasks: cooking meat and fat in bacon discriminatively and heating milk uniformly.","PeriodicalId":223523,"journal":{"name":"The 25th Annual International Conference on Mobile Computing and Networking","volume":"11 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-08-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"7","resultStr":"{\"title\":\"Software-Defined Cooking using a Microwave Oven\",\"authors\":\"Haojian Jin, Jingxian Wang, Swarun Kumar, Jason I. Hong\",\"doi\":\"10.1145/3300061.3345441\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Despite widespread popularity, today's microwave ovens are limited in their cooking capabilities, given that they heat food blindly, resulting in a non-uniform and unpredictable heating distribution. We present SDC (software-defined cooking), a low-cost closed-loop microwave oven system that aims to heat the food in a software-defined thermal trajectory. SDC achieves this through a novel high-resolution heat sensing and actuation system that uses microwave-safe components to augment existing microwaves. SDC first senses thermal gradient by using arrays of neon lamps that are charged by the Electromagnetic (EM) field a microwave produces. SDC then modifies the EM-field strength to desired levels by accurately moving food on a programmable turntable towards sensed hot and cold spots. To create a more skewed arbitrary thermal pattern, SDC further introduces two types of programmable accessories: microwave shield and susceptor. We design and implement one experimental test-bed by modifying a commercial off-the-shelf microwave oven. Our evaluation shows that SDC can programmatically create temperature deltas at a resolution of 21 degrees with a spatial resolution of 3 cm without accessories and 183 degrees with the help of accessories. We further demonstrate how a SDC-enabled microwave can be enlisted to perform unexpected cooking tasks: cooking meat and fat in bacon discriminatively and heating milk uniformly.\",\"PeriodicalId\":223523,\"journal\":{\"name\":\"The 25th Annual International Conference on Mobile Computing and Networking\",\"volume\":\"11 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-08-05\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"7\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"The 25th Annual International Conference on Mobile Computing and Networking\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1145/3300061.3345441\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"The 25th Annual International Conference on Mobile Computing and Networking","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1145/3300061.3345441","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Despite widespread popularity, today's microwave ovens are limited in their cooking capabilities, given that they heat food blindly, resulting in a non-uniform and unpredictable heating distribution. We present SDC (software-defined cooking), a low-cost closed-loop microwave oven system that aims to heat the food in a software-defined thermal trajectory. SDC achieves this through a novel high-resolution heat sensing and actuation system that uses microwave-safe components to augment existing microwaves. SDC first senses thermal gradient by using arrays of neon lamps that are charged by the Electromagnetic (EM) field a microwave produces. SDC then modifies the EM-field strength to desired levels by accurately moving food on a programmable turntable towards sensed hot and cold spots. To create a more skewed arbitrary thermal pattern, SDC further introduces two types of programmable accessories: microwave shield and susceptor. We design and implement one experimental test-bed by modifying a commercial off-the-shelf microwave oven. Our evaluation shows that SDC can programmatically create temperature deltas at a resolution of 21 degrees with a spatial resolution of 3 cm without accessories and 183 degrees with the help of accessories. We further demonstrate how a SDC-enabled microwave can be enlisted to perform unexpected cooking tasks: cooking meat and fat in bacon discriminatively and heating milk uniformly.