阿尔及利亚撒哈拉布里齐纳花椰菜精油:化学性质及抗菌活性

Cheriti A, Boukhobza Z, B. N., D. H., M. El Hassani, Lahreche Mb, Sekkoum Ka
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引用次数: 1

摘要

采用GC/MS分析方法研究了阿尔及利亚撒哈拉地区布列齐纳(Brezina)野生药用植物Brocchia cinerea (Asteraceae)精油的化学成分及抑菌活性。经鉴定的29种组分占油的94.07%。油中主要成分为反式图琼(36.11%)、樟脑(12.08%)、圣三烯(11.25%)、1,8-桉叶油醇(6.98%)和顺式马尾草酯(6.33%),占总油的72.75%,其特征是含氧单萜含量高。采用圆盘扩散法测定精油的抑菌活性。结果表明,花青花精油对所有革兰氏阳性菌(粪肠球菌、金黄色葡萄球菌)和革兰氏阴性菌(大肠杆菌、肺炎克雷伯菌、绿脓杆菌)均有抑菌活性。关键词:精油;Brocchia灰质;GC / MS;含氧单萜;抗菌活性;撒哈拉沙漠;
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Brocchia cinerea essential oil from Brezina (Algerian Sahara): Chemical characterization and antibacterial activity
The essential oil of wild-growing medicinal specie Brocchia cinerea (Asteraceae) from Brezina (Algerian Sahara) was studied for chemical composition by GC/MS analysis and antibacterial activity. Twenty-nine identified components constituted 94.07% of the oil. The most important major components in the oil were trans-Thujone (36.11 %), Camphor (12.08 %), Santolina triene (11.25 %), 1,8-Cineol (6.98 %) and Cis-Verbenyl acetate (6.33 %), together reaching 72.75% of the total oil which is characterized by the presence of high content of oxygenated monoterpenes. The antibacterial activity of the essential oil was tested using the disc diffusion assay. The results showed that the essential oil of Brocchia cinerea had antibacterial activity against all tested Gram-positive bacteria (Enterococcus faecalis and Staphylococcus aureus) and Gram-negative bacteria (Escherichia coli, Klebsiella pneumonia, and Pseudomonas aereginosa). Keywords: Essential Oil; Brocchia Cinerea; GC/MS; Oxygenated Monoterpenes; Antibacterial activity; Sahara;
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