黄瓜(Cucumis sativus L.)的美容、烹饪和治疗用途

C. Ugwu, S. Suru
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引用次数: 4

摘要

黄瓜(Cucumis sativus L.)作为一种重要的蔬菜在世界各地种植。本文综述了黄瓜在美容、烹饪和治疗等方面的广泛应用。流行病学和营养学研究表明,食用黄瓜有多种益处。作为化妆品,黄瓜被广泛用于自然美容和皮肤治疗。作为一种蔬菜,黄瓜是沙拉、汤和冰沙的必备材料,具有多种健康益处,包括减肥、治疗慢性便秘、抗炎、心血管和癌症疾病等。用途包括减肥,美容,烹饪和治疗目的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Cosmetic, Culinary and Therapeutic Uses of Cucumber (Cucumis sativus L.)
Cucumber (Cucumis sativus L.) is cultivated throughout the world as an important vegetable. This review offers an insight on the versatile use of cucumbers for cosmetic, culinary and therapeutic purposes. Epidemiological and nutritional studies have shown various benefits associated with the use of cucumber. As cosmetic, cucumber is popularly used for natural beautification and for skin treatments. As a vegetable, cucumber is the quintessential materials and indispensable for salads, soups and smoothie with diverse health benefits including weight loss, remedy for chronic constipation, anti-inflammatory, cardiovascular and cancerous diseases among others. The use including weight loss, cosmetic, culinary and therapeutic purposes.
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