提高姜黄素口服生物利用度的纳米技术方法

R. Nazari-Vanani, N. Sattarahmady, H. Heli
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引用次数: 2

摘要

姜黄是姜科植物中的一员。它含有i)姜黄素,ii)去甲氧基姜黄素,和iii)双去甲氧基姜黄素。姜黄素是姜黄中的活性成分,具有很好的药理作用。尽管具有良好的临床潜力,但由于生物利用度差,临床应用有限。因此,提高姜黄素的水溶性和生物利用度是人们非常感兴趣的。克服姜黄素低生物利用度的方法之一是将姜黄素作为纳米载体制成纳米级药物递送系统。它们是不能作为常规药物配方有效使用的治疗药物的新兴策略。此外,它们还具有提高稳定性、易于制备、减少剂量、减少副作用、增强溶解度等优点。本文就纳米给药系统在增强姜黄素溶解度方面的研究进展进行了综述。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nanotechnological Approaches for Enhancing the Oral Bioavailability of Curcumin
Turmeric is a member of the ginger family (Zingiberaceae). It contains i) curcumin, ii) demethoxycurcumin, and iii) bisdemethoxycurcumin. Curcumin is the active component in the turmeric and has promising pharmacological properties. Despite promising clinical potentials, it has limited clinical use due to poor bioavailability. Thus, improving the water-solubility and bioavailability of curcumin are very interested. One of the approaches to overcome low bioavailability of curcumin is the formulation of curcumin into nanoscale drug delivery systems working as nanocarriers. They are emerging strategies for therapeutic agents that cannot be used effectively as conventional drug formulations. In addition, they have many advantages such as improving the stability, ease of preparation, reducing the dose, reduction of side effects, and solubility enhancement. For this purposes, the aspects and role of nanoscale drug delivery systems in the solubility enhancement of curcumin was presented and discussed in this review.
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