遵循快餐品牌个性的重新定位策略

Kyung-Hee Kim
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引用次数: 0

摘要

本研究试图了解国内餐饮市场中的快餐品牌个性,提出在竞争激烈的市场中重新定位的策略。阳性分析结果如下:首先,推导出“熟悉”、“热情”、“专业”、“可靠”和“精致”五个品牌个性。其次,利用基于品牌个性的双标图(Biplot)对人群感知的演绎表明,作为比较对象的品牌的品牌个性形象之间存在显著差异。第三,在性别、品牌信度和品牌满意度的亚组知觉比较中,存在显著的组间差异。第四,消费者对快餐品牌的偏好和理想点在群体间存在显著差异。这些研究可以通过掌握市场竞争品牌的品牌个性,为制定营销差异化策略提供有用的信息。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Repositioning Strategies Following Fast Food Brand Personality
This study attempted to understand the fast food brand personality in the domestic dining market to present the repositioning strategies within the competitive market. Positive analysis results were as follows. First, the five brand individualities of `familiarity`, `passion`, `professionalism`, `reliability`, and `refinement` were derived. Second, the deductions made on perceptions of the population using a Biplot based on the brand personality showed that there were significant differences among the brand personality images of the brands, which were the targets of comparison. Third, there were significant between-group differences in the comparisons of perception among the subgroups according to gender, brand reliability, and brand satisfaction. Fourth, there were significant between-group differences in the consumer fast food brand preferences and ideal point. Such studies can provide information useful for establishing marketing differentiating strategies by grasping the brand personality of competing brands in the market.
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