{"title":"特朗普,移民和农业","authors":"Philip Martin","doi":"10.22004/ag.econ.256578","DOIUrl":null,"url":null,"abstract":"The United States is the country of immigrants, with 20% of the world’s international migrants. The 43 million foreign-born U.S. residents in 2014 represent almost one-seventh of the 320 million Americans. In agriculture, 70% of hired workers are immigrants. The United States has a stable and increasingly settled population of 11 million unauthorized foreigners, accounting for perhaps half of the unauthorized foreigners in industrial countries.","PeriodicalId":185368,"journal":{"name":"Choices. The Magazine of Food, Farm, and Resources Issues","volume":"37 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2017-04-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"4","resultStr":"{\"title\":\"Trump, Immigration, and Agriculture\",\"authors\":\"Philip Martin\",\"doi\":\"10.22004/ag.econ.256578\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The United States is the country of immigrants, with 20% of the world’s international migrants. The 43 million foreign-born U.S. residents in 2014 represent almost one-seventh of the 320 million Americans. In agriculture, 70% of hired workers are immigrants. The United States has a stable and increasingly settled population of 11 million unauthorized foreigners, accounting for perhaps half of the unauthorized foreigners in industrial countries.\",\"PeriodicalId\":185368,\"journal\":{\"name\":\"Choices. The Magazine of Food, Farm, and Resources Issues\",\"volume\":\"37 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2017-04-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"4\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Choices. The Magazine of Food, Farm, and Resources Issues\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.22004/ag.econ.256578\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Choices. The Magazine of Food, Farm, and Resources Issues","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.22004/ag.econ.256578","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The United States is the country of immigrants, with 20% of the world’s international migrants. The 43 million foreign-born U.S. residents in 2014 represent almost one-seventh of the 320 million Americans. In agriculture, 70% of hired workers are immigrants. The United States has a stable and increasingly settled population of 11 million unauthorized foreigners, accounting for perhaps half of the unauthorized foreigners in industrial countries.