E. A. Akuru, C. Oyeagu, T. Mpendulo, K. Mopipi, Adetunji Adewole Tomiwa, F. Lewu
{"title":"投喂石榴的经济效益果皮粉在肉仔鸡饲粮中的添加","authors":"E. A. Akuru, C. Oyeagu, T. Mpendulo, K. Mopipi, Adetunji Adewole Tomiwa, F. Lewu","doi":"10.17758/iicbe3.c0322206","DOIUrl":null,"url":null,"abstract":" Abstract — The economic effectiveness of feeding Cobb-500 broiler birds with pomegranate peel powder (PPP) supplemented diets was evaluated. The birds (n=432) were replicated in four pens and fed the non-supplemented diet, α-tocopherol acetate (vitamin E) diet, or different dietary levels of the PPP (2, 4, 6 and 8 g/kg). The results revealed that feed cost per kg weight gain was reduced in the control diet and at the 2 g/kg of the PPP inclusion, whereas the cost of total feed consumed was lower in the control studies. Higher (p<0.05) revenue was recorded in the 2 g/kg PPP, whereas the vitamin E group recorded the highest (p<0.05) income when compared with other groups. Evidently, the cost of production was cheaper when PPP was supplemented at 2 and 4 g/kg. It was concluded that supplementing PPP at all the dietary levels was more economical than vitamin E supplementation. Supplementing PPP at 2 and 4 g/kg inclusion levels was as effective as the negative control diet in reducing the cost of broiler","PeriodicalId":426472,"journal":{"name":"JCBEE-22 Mar. 17-18, 2022 Johannesburg (South Africa)","volume":"7 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-03-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Economic Effectiveness of Feeding Pomegranate (Punica granatum L.) Peel Powder Supplemented Diets to Broiler Birds\",\"authors\":\"E. A. Akuru, C. Oyeagu, T. Mpendulo, K. Mopipi, Adetunji Adewole Tomiwa, F. Lewu\",\"doi\":\"10.17758/iicbe3.c0322206\",\"DOIUrl\":null,\"url\":null,\"abstract\":\" Abstract — The economic effectiveness of feeding Cobb-500 broiler birds with pomegranate peel powder (PPP) supplemented diets was evaluated. The birds (n=432) were replicated in four pens and fed the non-supplemented diet, α-tocopherol acetate (vitamin E) diet, or different dietary levels of the PPP (2, 4, 6 and 8 g/kg). The results revealed that feed cost per kg weight gain was reduced in the control diet and at the 2 g/kg of the PPP inclusion, whereas the cost of total feed consumed was lower in the control studies. Higher (p<0.05) revenue was recorded in the 2 g/kg PPP, whereas the vitamin E group recorded the highest (p<0.05) income when compared with other groups. Evidently, the cost of production was cheaper when PPP was supplemented at 2 and 4 g/kg. It was concluded that supplementing PPP at all the dietary levels was more economical than vitamin E supplementation. Supplementing PPP at 2 and 4 g/kg inclusion levels was as effective as the negative control diet in reducing the cost of broiler\",\"PeriodicalId\":426472,\"journal\":{\"name\":\"JCBEE-22 Mar. 17-18, 2022 Johannesburg (South Africa)\",\"volume\":\"7 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-03-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"JCBEE-22 Mar. 17-18, 2022 Johannesburg (South Africa)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.17758/iicbe3.c0322206\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"JCBEE-22 Mar. 17-18, 2022 Johannesburg (South Africa)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17758/iicbe3.c0322206","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Economic Effectiveness of Feeding Pomegranate (Punica granatum L.) Peel Powder Supplemented Diets to Broiler Birds
Abstract — The economic effectiveness of feeding Cobb-500 broiler birds with pomegranate peel powder (PPP) supplemented diets was evaluated. The birds (n=432) were replicated in four pens and fed the non-supplemented diet, α-tocopherol acetate (vitamin E) diet, or different dietary levels of the PPP (2, 4, 6 and 8 g/kg). The results revealed that feed cost per kg weight gain was reduced in the control diet and at the 2 g/kg of the PPP inclusion, whereas the cost of total feed consumed was lower in the control studies. Higher (p<0.05) revenue was recorded in the 2 g/kg PPP, whereas the vitamin E group recorded the highest (p<0.05) income when compared with other groups. Evidently, the cost of production was cheaper when PPP was supplemented at 2 and 4 g/kg. It was concluded that supplementing PPP at all the dietary levels was more economical than vitamin E supplementation. Supplementing PPP at 2 and 4 g/kg inclusion levels was as effective as the negative control diet in reducing the cost of broiler