Chanchamayo省Pichanaki地区Cuyani Microbasin香蕉农场(Musa种)的特征(Junín, Perú)

J. Maraví, O. Buendia, L. Alvarado, R. Borjas, V. Castro, A. Julca
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引用次数: 0

摘要

本研究的目的是表征Chanchamayo省Pichanaki地区(秘鲁Junin) Cuyani Microbasin的香蕉农场。我们与一个拥有400个合作伙伴的生产者组织合作,使用比例法抽取其中一个样本(n = 80)。研究发现,香蕉农场非常多样化,负责人大多是男性,但有趣的是,在农场的管理中,女性的比例很高。一般来说,制作人都有基本的教育水平。生产系统是传统的,香蕉要么单独种植,要么与咖啡等其他作物一起种植。大多数生产者认为病虫害是限制生产的主要因素,因为它们降低产量并增加生产成本。这些农场被分为五组,其中最重要的是45%的农场的主人是男性,年龄在44到56岁之间,受过中等教育,住在同一个农场。他们没有产权,房子没有基本的服务,他们有家禽和豚鼠。他们有2到3公顷的香蕉(品种:Island和Palillo, 600到1000株/公顷)。其生产成本在2000至3600索尔之间,产量为6.5至7.5吨/公顷。栽培品种Isla是最常见的,但也种植栽培品种Palillo, Morado和Biscocho。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Characterization of banana farms (Musa spp.) in Cuyani Microbasin, Pichanaki District, Chanchamayo Province (Junín, Perú)
The objective of this study was to characterize banana farms in the Cuyani Microbasin in the district of Pichanaki, Chanchamayo province (Junin, Peru). We worked with a producer organization that has 400 partners, of which a sample was taken (n = 80) using the proportions method. It was found that the banana farms are very diverse, the person in charge is mostly a man, but there is an interesting percentage of the female gender in the administration of the farms. In general, producers have a basic educational level. The production system is traditional, the banana is grown alone or associated with other crops, such as coffee. Most producers consider that pests and diseases are the main factors limiting production, since they reduce yields and increase production costs. The farms were classified in five groups, the most important of which was 45% of the farms whose owner is a male, between 44 and 56 years old, with secondary education, who lives on the same farm. They do not have a property title, the house does not have basic services, and they have poultry and guinea pigs. They have 2 to 3 hectares of banana (cultivars: Island and Palillo, 600 to 1000 plants/ha). Its production costs are between 2000 and 3600 soles and a yield of 6.5 to 7.5 t/ha. The cultivar Isla is the most common but also the cultivars Palillo, Morado and Biscocho are planted.
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