营养培养基中不同氮源KNO3含量下Cr2(SO4)3对小球藻培养细胞状态的影响

I. Ilyuchyk, L. Zakharevich, V. Nikandrov
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引用次数: 0

摘要

研究了10-2-10-8 M浓度下Cr2(SO4)3对普通小球藻菌种C 111 IBCE C-19生物量、胞内蛋白质、叶绿素a、叶绿素b和类胡萝卜素浓度的影响。在不同的试验系列中,氮源、KNO3浓度分别提高了10%和20%。铬(III)对小球藻培养的功能和代谢状态有模糊的影响,取决于其浓度和氮源- KNO3浓度。总的来说,在5.0 g/l KNO3浓度下,10-2-10-6 M浓度的硫酸铬抑制了藻类的培养发育,最大浓度时导致藻类快速死亡。在栽培初期,叶绿素a和叶绿素b的含量急剧增加,这显然是一种补偿适应性质。从生物量方面来看,细胞内蛋白质、叶绿素的水平没有振荡性质的动力学,这是营养培养基的控制变体所固有的。在Cr2(SO4) 310-4-10-8 M浓度下,当KNO3浓度增加到5.5 g/l时,不仅生物量增加,而且胞内蛋白水平显著(17-74%)增加,光合机构“张力”下降(由色素水平判断),光合色素振荡动力学恢复。硝酸钾浓度的进一步增加没有产生阳性结果,导致小球藻培养功能和代谢状态的恶化。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
EFFECT OF Cr2(SO4)3 ON A STATUS OF CHLORELLA VULGARIS CULRURE CELLS UNDER THE DIFFERENT CONTENT OF NITROGEN SOURSE – KNO3 IN THE NUTRIENT MEDIUM
The Cr2(SO4)3 effect at 10–2–10–8 M concentration on the biomass yield, the concentration of intracellular protein, chlorophylls a and b, and carotenoids on the culture of Chlorella vulgaris strain C 111 IBCE C-19 was studied. In separate experiment series, the nitrogen source, KNO3 concentration was increased by 10 and 20%. Chromium (III) had an ambiguous effect on the functional and metabolic state of the chlorella culture, depending on its concentration and the nitrogen source – KNO3 concentration. In general, at 5.0 g/l KNO3 concentration, chromium sulfate in the 10–2–10–6 M concentration inhibited the algae culture development, and at the maximum concentration caused rapid death. In the initial period of cultivation, the level of chlorophylls a and b sharply increased, which, apparently, was of a compensatory-adaptive nature. From the side of biomass, the level of intracellular protein, chlorophylls, no dynamics of an oscillatory nature, inherent in the control variant of the nutrient medium, was revealed. An increase in the concentration of KNO3 to 5.5 g/l at Cr2(SO4)310–4–10–8 M concentration was not only accompanied by an increase in biomass, but also by a noticeable (17–74%) increase in the intracellular protein level, a decrease in the “tension” of the photosynthetic apparatus (judgment by the level of pigments) and restoration of the oscillatory dynamics of photosynthetic pigments. A further increase in the potassium nitrate concentration did not give a positive result and led to the aggravation of the chlorella culture functional and metabolic state.
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