分析上游州高中学生的学习困难

Novi Fitriandika Sari, A. Putri, Indah Fitria Rahma, Elisa Rohayani Hsb, Siti Suharni Simamora, Mira Wahyuni
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引用次数: 0

摘要

在这项研究中,研究的方法和类型是使用定性描述的方法。本研究的总体和样本是通过89名学生的总抽样来获取的。使用的数据收集技术是访谈、文件和调查表。学生学习困难表现在学习指标方面,即(1)61.89%为中等难度类的结构和功能;(2)消化过程为80.80%,属于高难度类;(3)低难度齿轮部分占41.29%;(4)酶功能为72.00%,为高难度类;(5)食品中物质含量为48.50%,为中等难度类;(6)食物功能为61.61%,属于中等难度类;(7)中难度类别61.70%的变化及构成;(8)消化结构异常占60.11%,属中度困难类。对学生的学习困难进行分析,发现造成学生学习困难的6个因素,包括(1)拉丁语学习过多,占88.01%;(2)材料理解难度高达81.09%;(3) 67.60%的人不理解老师的讲解;缺乏其他来源的书籍高达61.42%;(5)缺乏学习媒介达60.11%;(6) 53.75%的材料显得过于抽象。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Analisis Kesulitan Belajar Siswa di SMA Negeri 2 Bilah Hulu
This study aims to determine students' learning difficulties in the matter of the digestive system in humans from the aspect of learning indicators and the factors that cause students' learning difficulties in studying the material of the Digestive System in Humans in class XI IPA SMA Negeri 2 Bilah Huluh. In this study the approach and type of research used is to use a qualitative descriptive approach. The population and sample of this study were taken by means of a total sampling of 89 students. Data collection techniques used were interviews, documentation and questionnaires. Presentation of students' learning difficulties in the aspects of learning indicators, namely (1) structure and function of 61.89% in the medium difficulty category; (2) The digestive process is 80.80% with a high difficulty category; (3) The gear section is 41.29% in the low difficulty category; (4) Enzyme function is 72.00% with high difficulty category; (5) substance in food is 48.50% with medium difficulty category; (6) The function of food is 61.61% in the medium difficulty category; (7) Variation and composition of 61.70% in the medium difficulty category; (8) Abnormalities of the digestive structure of 60.11% with moderate difficulty category. Analysis of students' learning difficulties showed 6 factors causing learning difficulties which consisted of (1) too much Latin as much as 88.01%; (2) Difficulty understanding the material as much as 81.09%; (3) The teacher's explanation is not understood by 67.60%; Lack of books from other sources as much as 61.42%; (5) Lack of learning media as much as 60.11%; and (6) The material seems too abstract as much as 53.75%.
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