血清淀粉样蛋白SSA及其低分子量衍生物SAAL在不同温度下的抗原性差异

R P Linke
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引用次数: 0

摘要

在不同温度下,比较了血清淀粉样蛋白SAA及其低分子量衍生物SAAL与抗血清对淀粉样蛋白A的免疫扩散。室温和37℃时,SAAL和SAA与anti-AA均析出,形成一条同质线。而在4℃时,只有SAAL与抗AA发生反应。实验表明,SAA衍生物SAAL具有暴露的aa相关抗原决定因子,而这些决定因子隐藏在亲本SAA中,并且仅作为未知的温度依赖过程的结果显示。因此,SAAL也可以通过4℃时抗aa抗体的aa相关抗原决定因子的可用性来与SAA区分。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Antigenic difference between serum amyloid protein SSA and its low molecular weight derivative SAAL revealed by an anti-amyloid A antiserum at different temperatures.

Serum amyloid protein SAA and its low molecular weight derivate SAAL have been compared in immunodiffusion with an antiserum to amyloid A at different temperatures. At room temperature or at 37 degree C SAAL and SAA did precipitate with anti-AA forming a line of identity. At 4 degrees C, however, only SAAL did react with anti AA. Experiments are described which show that the SAA-derivative SAAL has AA-related antigenic determinants exposed whereas these determinants are hidden in the parent SAA and are only exhibited as result of an unknown temperature-dependent process. Therefore, SAAL can also be distinguished from SAA by the availability of AA-related antigenic determinants for anti-AA antibodies at 4 degrees C.

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