测定人β- d - n -乙酰己糖苷酶A底物特异性的两个氨基酸残基的鉴定

Feige Kaplan, Bernard Boulay, Paulo Cordeiro, Peter Hechtman
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摘要

β- d - n -乙酰己糖氨酸酶A (Hex A, αβ)和B (Hex B, ββ)切割糖缀合物的n -乙酰氨基葡萄糖和n -乙酰半乳糖胺末端。hexb水解中性底物,而hexa也水解电负性底物,包括GM2神经节苷脂,其在Tay-Sachs病(TSD)患者的神经元中积累。我们假设酶-底物静电相互作用影响两种同工酶的底物特异性。在hexa的7个带正电的候选残基中,只有α424R→L突变导致对电负性底物4-甲基- n -乙酰氨基葡萄糖-6-硫酸盐(4MUGS)的活性丧失。同源β位点453的L→R取代使hexb活性提高到4MUGS的5倍。αR453投射到α-亚基底物空腔中,与三个活性位点氨基酸相对。相邻的残基βD452可以排斥带负电荷的底物。双取代,βL453R和βD452→N (α-亚基同源物)相对于野生型Hex b增加了22倍的4MUGS水解。这些结果表明,己糖氨酸酶的同源模型给出了活性位点区域的准确图像,并可能提供其他候选残基作为Hex A独特底物特异性的决定因素进行测试。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Identification of two amino acid residues which determine the substrate specificity of human β-D-N-acetylhexosaminidase A

β-D-N-acetylhexosaminidases A (Hex A, αβ) and B (Hex B, ββ) cleave N-acetylglucosamine and N-acetylgalactosamine termini of glycoconjugates. Hex B hydrolyzes neutral substrates whereas Hex A also hydrolyzes electronegative substrates, including GM2 ganglioside, which accumulates in the neurons of patients with Tay-Sachs disease (TSD). We hypothesized that enzyme-substrate electrostatic interactions influence substrate specificities of the two isozymes. Among seven positively charged candidate residues in Hex A, at which substitution for the homolgous β residue was performed, only the α424R→L mutation resulted in loss of activity toward the electronegative substrate 4-methylumbellifery-N-acetylglucosamine-6-sulfate (4MUGS). The substitution L→R at the homolgous β position 453 increased Hex B activity to 4MUGS 5-fold. αR453 projects into the α-subunit substrate cavity opposite three active site amino acids. The adjacent residue, βD452, may repel negatively charged substrates. Double substitution, βL453R and βD452→N (the α-subunit homologue), increases 4MUGS hydrolysis by 22-fold relative to wild type Hex B. These results indicate that the homology model for hexosaminidase gives an accurate picture of the active site region and may furnish other candidate residues to test as determinants of the unique substrate specificity of Hex A.

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