了解小规模渔业的变化、复杂性和治理挑战:中非喀麦隆林贝的案例研究。

Richard A Nyiawung, Nathan J Bennett, Philip A Loring
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引用次数: 3

摘要

气候变化、全球化以及工业和城市活动的增加威胁着小规模渔业的可持续性和生存能力。受影响的群体如何集体动员行动、分享知识和建立地方适应能力,将决定他们如何最好地应对这些变化。本文考察了喀麦隆Limbe的小规模渔业行为者所经历的变化、社会和治理的复杂性以及渔业系统内的可持续性挑战。根据鱼即食物的框架,我们讨论了在全球威胁汇聚的情况下,无效的渔业管理如何导致鱼类捕捞者的活动发生变化,造成鱼类供应短缺和鱼类价值链中断。本文通过与鱼收获者和鱼贩进行焦点小组讨论,提出了三个主要发现。首先,研究表明,捕捞活动的增加和无效的渔业管理给渔业带来的变化扰乱了鱼类捕捞和供应,影响了小规模渔业行为者及其社区的社会和经济福祉。其次,由于鱼类供应短缺,渔业价值链存在复杂性,导致活动不受任何特定规则或政策管制的渔业行动者之间产生冲突。第三,尽管林贝的小规模渔业很重要,但渔业行动者已经放弃了管理,因为他们没有足够的能力来设计和执行有效的渔业管理程序和防止非法捕鱼活动。这一未得到充分研究的渔业的实证研究结果为关于鱼作为食物框架的文献作出了学术贡献,并表明有必要支持小规模行动者的捕鱼活动和林贝渔业系统的可持续性。补充资料:在线版本提供补充资料,网址为10.1007/s40152-023-00296-3。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Understanding change, complexities, and governability challenges in small-scale fisheries: a case study of Limbe, Cameroon, Central Africa.

Understanding change, complexities, and governability challenges in small-scale fisheries: a case study of Limbe, Cameroon, Central Africa.

Climate change, globalization, and increasing industrial and urban activities threaten the sustainability and viability of small-scale fisheries. How those affected can collectively mobilize their actions, share knowledge, and build their local adaptive capacity will shape how best they respond to these changes. This paper examines the changes experienced by small-scale fishing actors, social and governance complexities, and the sustainability challenges within the fisheries system in Limbe, Cameroon. Drawing on the fish-as-food framework, we discuss how ineffective fishery management in light of a confluence of global threats has resulted in changes to fish harvesters' activities, causing shortages in fish supply and disruptions in the fish value chain. The paper uses focus group discussions with fish harvesters and fishmongers to present three key findings. First, we show that changes in the fisheries from increased fishing activities and ineffective fishery management have disrupted fish harvesting and supply, impacting the social and economic well-being of small-scale fishing actors and their communities. Second, there are complexities in the fisheries value chain due to shortages in fish supply, creating conflicts between fisheries actors whose activities are not regulated by any specific set of rules or policies. Third, despite the importance of small-scale fisheries in Limbe, management has been abandoned by fishing actors who are not well-equipped with the appropriate capacity to design and enforce effective fishery management procedures and protections against illegal fishing activities. Empirical findings from this understudied fishery make scholarly contributions to the literature on the fish-as-food framework and demonstrate the need to support small-scale actors' fishing activities and the sustainability of the fisheries system in Limbe.

Supplementary information: The online version contains supplementary material available at 10.1007/s40152-023-00296-3.

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