Technological transformation and changing social relations in the ring seine fishery of Kerala, India.

Maritime studies : MAST Pub Date : 2023-01-01 Epub Date: 2023-05-27 DOI:10.1007/s40152-023-00313-5
Nikita Gopal, Holly M Hapke, Leela Edwin
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引用次数: 2

Abstract

Across the Global South, commercial development and technological innovations are transforming fish food systems in ways that significantly impact the livelihoods of small-scale producers and the food security of the poor. A crucial but understudied aspect of such transformations is the social relations in which fish food systems are embedded. Food system transformations change power relations and rework gendered economic roles and divisions of labour in ways that often marginalise women and other vulnerable groups. In this paper, we draw on feminist studies of gender and technology and feminist commodity chain analysis to investigate the impact of technological transformation on social relations in the ring seine fishery of Kerala, India. Kerala's ring seine fishery specifically targets small pelagics like sardine, mackerel, and anchovies, which have been identified as important to the food security and nutrition of the poor. Since the mid-1980s, when the ring seine was first introduced to enable small-scale fishers to compete with mechanised trawlers, these fishing units have expanded both in terms of numbers and in size, largely as a result of locally-driven technological innovation and adaptation. Though traditional arrangements of labour deployment and wage sharing have remained, rising competition and differentiation between fishermen have ensued. At the same time, changes in processing, distribution, and trade have reworked women's economic roles and position in the fishery, and questions about long-term profitability and sustainability have necessitated interventions in governance at various levels. Tracing the trajectory of technological innovation and changing social relations through the value chain, we assessed the gendered implications of fish food system transformations for livelihoods. We found that the increase in dimensions of the new gear increased both investments and operational costs of the fishing units rendering several of them uneconomical. Time-tested social norms have also changed as competition increased, which is much more pronounced between the smaller and larger fishing vessels. The traditional wage sharing pattern still remains ensuring income security for fishermen who cannot find work as crew on these fishing vessels. Women, however, have been most affected by the changes as they no longer are able to access the fish resource as earlier for engaging in post-harvest activities, such as marketing and fish drying.

Abstract Image

印度喀拉拉邦围网渔业的技术转型和不断变化的社会关系。
在全球南方,商业发展和技术创新正在改变鱼类食品系统,对小规模生产者的生计和穷人的粮食安全产生重大影响。这种转变的一个关键但研究不足的方面是鱼类食物系统所嵌入的社会关系。粮食系统转型改变了权力关系,重新调整了性别经济角色和分工,往往使妇女和其他弱势群体边缘化。在本文中,我们利用性别与技术的女权主义研究和女权主义商品链分析来调查技术转型对印度喀拉拉邦围网渔业社会关系的影响。喀拉拉邦的围网渔业专门针对沙丁鱼、鲭鱼和凤尾鱼等小型群岛,这些鱼类被认为对穷人的粮食安全和营养很重要。自20世纪80年代中期首次引入环形围网以使小型渔民能够与机械化拖网渔船竞争以来,这些捕鱼单位在数量和规模上都有所扩大,这主要是当地驱动的技术创新和适应的结果。尽管传统的劳动力部署和工资分配安排仍然存在,但随之而来的是渔民之间的竞争和分化加剧。与此同时,加工、分销和贸易的变化改变了妇女在渔业中的经济角色和地位,关于长期盈利能力和可持续性的问题需要对各级治理进行干预。通过价值链追踪技术创新和社会关系变化的轨迹,我们评估了鱼类食品系统转型对生计的性别影响。我们发现,新渔具尺寸的增加增加了捕鱼单位的投资和运营成本,使其中一些单位不经济。随着竞争的加剧,久经考验的社会规范也发生了变化,这在小型渔船和大型渔船之间更加明显。传统的工资分成模式仍然可以确保无法在这些渔船上找到船员工作的渔民的收入保障。然而,妇女受这些变化的影响最大,因为她们不再能够像以前那样获得鱼类资源,从事捕捞后的活动,如营销和鱼类烘干。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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