Discrimination and Evaluation of Wild Paris Using UHPLC-QTOF-MS and FT-IR Spectroscopy in Combination with Multivariable Analysis.

IF 1.5 4区 化学 Q3 CHEMISTRY, ANALYTICAL
Yuangui Yang, Fan Li, Hongbo Xu, Zhishu Tang, Yuanzhong Wang
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引用次数: 0

Abstract

Genus Paris has numerous bioactive constituents such as steroid saponins, flavonoids, and polysaccharose which are responsible for antitumor, hemostatic, and anthelmintic, etc. In this study, ultrahigh performance liquid chromatography coupled to time-of-flight mass spectrometer (UHPLC-QTOF-MS) and Fourier transform infrared (FT-IR) spectroscopy in combination with multivariable analysis were employed to discriminate the different species of Paris including P. polyphylla var. yunnanensis (PPY), P. polyphylla var. alba, P. mairei (PM), P. vietnamensis, and P. polyphylla var. stenophylla. Partial least square discriminate analysis based on UHPLC, FT-IR, and midlevel data fusion was used to distinguish 43 batches of Paris. Chemical constituents of different species Paris were determined by UHPLC-QTOF-MS. The result indicated that midlevel data fusion had a good performance in the classification compared to a single analytical technology. A total of 47 compounds were identified in different species Paris. The similar results indicated that PM could be treated as a proposal substitute of PPY.

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UHPLC-QTOF-MS和FT-IR结合多变量分析对野生巴黎草的鉴别与评价。
巴黎属植物含有多种生物活性成分,如类固醇皂苷、黄酮类化合物和多糖,具有抗肿瘤、止血和驱虫药等作用。本研究采用超高效液相色谱-飞行时间质谱联用(UHPLC-QTOF-MS)和傅里叶变换红外(FT-IR)技术结合多变量分析,对云南多叶、白桦多叶、马叶多叶、越南多叶和窄叶多叶进行了鉴定。采用基于UHPLC、FT-IR和中级数据融合的偏最小二乘判别分析对43批Paris进行了区分。采用UHPLC-QTOF-MS法测定了不同种属的化学成分。结果表明,与单一的分析技术相比,中级数据融合在分类中具有良好的性能。在不同种中共鉴定出47个化合物。类似的结果表明,PM可以作为PPY的建议替代品。
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来源期刊
CiteScore
3.10
自引率
5.60%
发文量
117
期刊介绍: International Journal of Analytical Chemistry publishes original research articles that report new experimental results and methods, especially in relation to important analytes, difficult matrices, and topical samples. Investigations may be fundamental, or else related to specific applications; examples being biological, environmental and food testing, and analysis in chemical synthesis and materials processing. As well as original research, the International Journal of Analytical Chemistry also publishes focused review articles that examine the state of the art, identify emerging trends, and suggest future directions for developing fields.
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