Brazilian Brown Propolis: an Overview About Its Chemical Composition, Botanical Sources, Quality Control, and Pharmacological Properties.

IF 1.4 4区 医学 Q4 CHEMISTRY, MEDICINAL
Victor Pena Ribeiro, Jennyfer Andrea Aldana Mejia, Debora Munhoz Rodrigues, Gabriel Rocha Alves, Ana Maria de Freitas Pinheiro, Matheus Hikaru Tanimoto, Jairo Kenupp Bastos, Sérgio Ricardo Ambrósio
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引用次数: 5

Abstract

Brazil is one of the largest propolis producers in the world. Propolis is produced by bees from plant exudates and tissues, leading to many variations in the types of propolis. Generally, Brazilian propolis types are green, brown, and red. Despite not being the main research focus as the green and red propolis, brown propolis is the second most produced propolis type in Brazil and has tremendous economic and medicinal importance. Propolis has drawn attention with the rise in the search for healthier lifestyles, functional foods, biocosmetics, and natural products as therapeutic sources. This review covers the main chemical constituents identified in different types of Brazilian brown propolis, and their botanical sources, chemistry, and biological activities. The economic aspect of brown propolis is also presented. There are many gaps to be filled for brown propolis regarding the development of analytical methods, and quality control to allow its standardization, limiting its applicability in the food and pharmaceutical industries. Future perspectives regarding brown propolis research were discussed, especially biological activities, to support the medicinal uses of different types of brown propolis.

Graphical abstract:

Supplementary information: The online version contains supplementary material available at 10.1007/s43450-023-00374-x.

Abstract Image

Abstract Image

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巴西棕色蜂胶:化学成分、植物来源、质量控制和药理学性质综述。
巴西是世界上最大的蜂胶生产国之一。蜂胶是由蜜蜂从植物分泌物和组织中产生的,这导致了蜂胶种类的许多变化。一般来说,巴西蜂胶的种类有绿色、棕色和红色。尽管不像绿色蜂胶和红色蜂胶那样是主要的研究重点,但棕色蜂胶是巴西产量第二高的蜂胶类型,具有巨大的经济和药用价值。蜂胶引起了人们对健康生活方式、功能性食品、生物化妆品和天然产品作为治疗来源的关注。本文综述了不同类型巴西褐蜂胶的主要化学成分、植物来源、化学成分和生物活性。介绍了棕色蜂胶的经济应用前景。棕色蜂胶在分析方法的发展和质量控制方面有许多空白需要填补,以使其标准化,限制了其在食品和制药工业中的适用性。讨论了未来褐蜂胶研究的前景,特别是其生物活性,以支持不同类型褐蜂胶的药用价值。图片摘要:补充资料:在线版本包含补充资料,下载地址为10.1007/s43450-023-00374-x。
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来源期刊
Revista Brasileira De Farmacognosia-brazilian Journal of Pharmacognosy
Revista Brasileira De Farmacognosia-brazilian Journal of Pharmacognosy Pharmacology, Toxicology and Pharmaceutics-General Pharmacology, Toxicology and Pharmaceutics
CiteScore
2.60
自引率
12.50%
发文量
105
审稿时长
3-8 weeks
期刊介绍: The Brazilian Journal of Pharmacognosy is a scientific journal edited and published by the Brazilian Society of Pharmacognosy, an association that brings together researchers, students and professionals who study and investigate the physical, chemical and biological drugs, especially those of vegetable origin, substances isolated and such as the potential source of drugs of natural origin. It is available in printed form for its members and subscribers and openly on the Internet in all your numbers and content. The articles published are original research contributions. To evaluate the work use is made of international standards and is held by the ad hoc advisers, which reflects the quality and credibility of the journal. The BJP is published since 1986.
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