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Lactic acid bacteria and yeasts in kefir grains and kefir made from them

Journal of Industrial Microbiology and Biotechnology Pub Date : 2002-01-01 DOI:10.1038/sj/jim/7000186
E. Simova, D. Beshkova, A. Angelov, T. Hristozova, G. Frengova, Z. Spasov
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引用次数: 310
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乳酸菌和酵母在克非尔颗粒和由它们制成的克非尔
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Journal of Industrial Microbiology and Biotechnology
Journal of Industrial Microbiology and Biotechnology
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