{"title":"Mercury volatilization by the most mercury-resistant bacteria from the seawater of Minamata Bay in various physiological conditions","authors":"K. Nakamura, J. Aoki, K. Morishita, M. Yamamoto","doi":"10.1007/S100980000079","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":10220,"journal":{"name":"Clean Products and Processes","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2000-11-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"6","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Clean Products and Processes","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/S100980000079","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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