{"title":"Extraction Methods Effectiveness Evaluation for the Flavonoids Extraction from Sea Buckthorn Meal when Scaling in Small Volumes","authors":"E. Averyanova, E. Rozhnov, M. Shkolnikova","doi":"10.29141/2500-1922-2021-6-4-10","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":7684,"journal":{"name":"Agro Food Industry Hi-tech","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-12-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agro Food Industry Hi-tech","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.29141/2500-1922-2021-6-4-10","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q","JCRName":"Engineering","Score":null,"Total":0}
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