Impact of Climate Change on Agriculture and Food Security: A Review

Abstract

Climate change has emerged as a major man-made global environmental problem, characterized by an increase in the earth's air temperature as a result of large-scale emissions of greenhouse gases. Agriculture and climate change are intrinsically linked in different ways, since biotic and abiotic stresses are primarily caused by climate change, all these factors have a detrimental effect on a region's agriculture. Agriculture is affected by climate change in various ways, e.g., heat stress at the reproductive stage, shortening of growing season length, pests or microbes, modification in weeds, and increase in CO2 level. The challenge of changing global climate has driven the scientists' interest, As a result of these changes, global crop production is suffering and global food security is in danger. The current study sheds light on the impacts of climate change on agriculture, as well as the consequences for food security.