{"title":"How does CSR of food company affect customer loyalty in the context of COVID-19: a moderated mediation model","authors":"Ning Zhang","doi":"10.1186/s40991-021-00068-4","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":31160,"journal":{"name":"International Journal of Corporate Social Responsibility","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-01-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"14","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Corporate Social Responsibility","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1186/s40991-021-00068-4","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}