Bacterian Species Identification from Raw Cow Milk Sample – A Case Study

C. Tulcan, Amandine Horcholle, S. Marc, J. Savici, C. Mircu, I. Huțu, S. Popescu, O. Boldura
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引用次数: 0

Abstract

The raw milk can support a wide variety of microbiota, due to its high nutritional content. These microorganisms become from a variety of sources and in farm animals and can cause serious damage by infecting the mammary glands and causing mastitis. The mastitic milk is an important source of disease among the consumers. In this paper, we present a study case of pathogenic bacteria identification by DNA based methods from raw milk samples which were collected from farm cows with severe recurrent mastitis. Previously it was diagnosticated that multidrug resistant bacteria E. coli strains are causing those infections. The laboratory procedure consisted of isolation of DNA from raw cow milk samples, followed by PCR based bacterial identification and DNA sequencing. Data collected from sequencing experiment were aligned against reference sequences from bacterial strains. In our study it was found that Pseudomonas aeruginosa, is present in the mastitic milk samples.
从生牛奶样品中鉴定细菌种类-个案研究
由于其高营养成分,生牛奶可以支持多种微生物群。这些微生物来自各种来源和农场动物,可通过感染乳腺和引起乳腺炎造成严重损害。乳乳是消费者疾病的重要来源。本文报道了一种基于DNA的方法从患有严重复发性乳腺炎的农场奶牛的原料奶样品中鉴定致病菌的研究病例。以前被诊断为多药耐药细菌大肠杆菌菌株引起这些感染。实验室程序包括从生牛奶样品中分离DNA,然后进行基于PCR的细菌鉴定和DNA测序。测序实验收集的数据与菌株的参考序列进行比对。在我们的研究中,发现铜绿假单胞菌存在于乳乳样品中。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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