Tea as Nutraceutical

茶叶科学 Pub Date : 2003-03-06 DOI:10.20425/IJTS.V2I1AND2.4590

P. Pushpangadan, P. Latha

引用次数: 0

Abstract

A strong link exists between health and food or drinks we consume. Many ailments like cancer, liver disorders, and diabetese etc. can be prevented and better health can be maintained by taking the right food or/and drinks. Such disease preventive and health protective food and drinks are called nutraceuticals. Tea contains powerful antioxidents like polyphenols and catechins and, therefore, has disease preventive, health protective and invigorating properties. Some scientific work carried out on the therapeutic and nutraceutic properties of tea are described in the present communication.

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茶作为营养品

健康与我们消费的食物或饮料之间存在着密切的联系。许多疾病，如癌症、肝脏疾病和糖尿病等，都可以通过正确的饮食来预防和保持健康。这种预防疾病和保健的食品和饮料被称为营养保健品。茶含有强大的抗氧化剂，如多酚和儿茶素，因此，具有预防疾病，保护健康和提神的特性。在本通讯中描述了一些关于茶的治疗和营养特性的科学工作。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

茶叶科学

CiteScore

1.50

自引率

0.00%

发文量

2558

期刊介绍： The Journal of Tea Science was established in August 1964, approved by the Publicity Department, CCCPC. Its title was inscribed by Zhu De, the chairman of CCCPC. It was discontinued during the Cultural Revolution in 1966, and it was reissued in August 1984, approved by the State Scientific and Technological Commission.Academicians Chen Zongmao and Liu Zhonghuaof the Chinese Academy of Engineering served as the directors of the editorial board. The Journal of Tea Science is managed by the China Association for Science and Technology,sponsored by the China Tea Science Society and the Tea Research Institute of the Chinese Academy of Agricultural Sciences, and edited and published by the editorial office of the Journal of Tea Science. It is the only one of Chinese core journals in the field of tea science that is included in the core library of the Chinese Science Citation Database.Its Domestic Unified Serial Number is CN 33-1115/S, its International Standard Serial Number is ISSN 1000-369X and its International publication name code is CODEN-CHKEF4. At present, the Journal of Tea Science is a bimonthly publication, published in the middle of the month, with a book size of 16.