Complementary feeding practices and nutritional status of young children in a community in Sokoto

Yusuf T Jibrin, C. –BY
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引用次数: 5

Abstract

Background: Complementary feeding is the cornerstone of child’s nutrition. Most malnourished children had their predicament originating from  the period of transition from breastfeeding to family diet. Objectives: To determine the complementary feeding practices and nutritional status of young children in Gwiwa community. Materials and  Methods: This cross-sectional study was carried out in Gwiwa community, Wammakko LGA, Sokoto State between January and June,  2018. Three hundred and ten mothers with their children aged 6 –36 months were interviewed using structured interviewer - administered questionnaire and the children’s nutritional status was assessed using WHO classification of malnutrition. Data was analysed using SPSS version22.0.A p-value ≤0.05 was taken as significan. Results: One hundred and forty (45.2%) respondents were aged  15 – 24years and 168(54.2%) were of low socio-economic class. There were 190  males and 120 females with 66 (21.3%) children exclusively bre as t - fed for 6months. The mean age of cessation of breast feeding was 17.8 ±3.6 months. One hundred and sixty-nine (54.5%) children commenced complementary feeding at 6-8month of age with the mean age of 5.7(±2.6) months. One hundred and eighty-four (59.4%) used plain pap with 41.2% fed more than 3 times per day. Eighty-two (26.5%), 56(18.1%) and 76 (24.5%) children were underweight, wasted and stunted respectively. Conclusion: The complementary feeding practices were suboptimal in this community and might explain the poor nutritional status of their under- fives. Efforts should be geared towards optimal complementary feeding practices in this community. Key words: Complementary, Feeding, Practice, Nutritional, Status, Under-5.
索科托一个社区幼儿的补充喂养做法和营养状况
背景:辅食喂养是儿童营养的基石。大多数营养不良儿童的困境源于从母乳喂养到家庭饮食的过渡时期。目的:了解Gwiwa社区幼儿的补充喂养方式和营养状况。材料和方法:本横断面研究于2018年1月至6月在索科托州Wammakko LGA的Gwiwa社区进行。采用结构化访谈问卷对310名母亲及其6 - 36个月大的孩子进行了访谈,并采用世卫组织营养不良分类对儿童的营养状况进行了评估。数据采用SPSS version22.0进行分析。p值≤0.05为显著性。结果:15 ~ 24岁受访者140人(45.2%),低社会经济阶层168人(54.2%)。男190例,女120例,纯喂养6个月儿66例(21.3%)。停止母乳喂养的平均年龄为17.8±3.6个月。169名(54.5%)儿童在6-8月龄开始补充喂养,平均年龄为5.7(±2.6)个月。184例(59.4%)使用普通pap, 41.2%每天喂食3次以上。体重不足82例(26.5%),消瘦56例(18.1%),发育不良76例(24.5%)。结论:该社区的补充喂养方式不理想,可能是造成该社区5岁以下儿童营养状况不佳的原因。应努力在该社区采用最佳补充喂养方法。关键词:辅食,喂养,实践,营养,现状,5岁以下儿童
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