Study on Some Engineering Properties of Holeta Local Variety Garlic (Allium Sativum L.) Grown in Ethiopia

American Journal of Food Science and Technology Pub Date : 2022-12-31 DOI:10.54536/ajfst.v1i2.1079

Abe Tullo

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引用次数: 2

Abstract

Garlic (Allium Sativum L.) is an important root vegetable that can be used as a spice in meals and has historically been used as a remedy for various ailments in Ethiopia. The physical properties of the garlic bulbs and cloves were determined for use in the prototype design. The result showed that the equatorial diameter, polar diameter, thickness, geometric mean diameter, arithmetic mean diameter, sphericity, shape index, surface area, moisture content, hundred garlic bulb weight, bulk density, and angle of repose of the garlic bulbs were 45.89, 42.86, 30.43, 39.08 and 39.71 mm, 0.86, 1.34, 17.08 cm2, 66%, 2530 g, 596.70 kg/m3, and 49.7o for garlic bulbs, respectively. Similarly, the result of the width, length, thickness, geometric mean diameter, arithmetic mean diameter, sphericity, shape index, surface area, hundred garlic cloves weight, bulk density, and angle of repose of the garlic bulbs were 14.44, 31.02, 11.63, 17.15, and 20.07 mm, 0.57, 1.27, 4.06 cm2, 239.4 g, 468.4 kg/m3, and 37.56o for garlic cloves, respectively. Therefore, these physical and mechanical properties of garlic bulbs and cloves were used in designing machine parts.

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Holeta地方品种大蒜(Allium Sativum L.)若干工程特性的研究产自埃塞俄比亚

大蒜(Allium Sativum L.)是一种重要的根茎蔬菜，可以用作膳食中的香料，在埃塞俄比亚历史上被用作治疗各种疾病的药物。大蒜球茎和蒜瓣的物理特性被确定用于原型设计。结果表明，大蒜的赤道直径、极径、厚度、几何平均直径、算术平均直径、球度、形状指数、表面积、含水量、百球重、容重、休止角分别为45.89、42.86、30.43、39.08、39.71 mm、0.86、1.34、17.08 cm2、66%、2530 g、596.70 kg/m3、49.70。大蒜的宽度、长度、厚度、几何平均直径、算术平均直径、球度、形状指数、表面积、百瓣重、容重、休止角分别为14.44、31.02、11.63、17.15、20.07 mm、0.57、1.27、4.06 cm2、239.4 g、468.4 kg/m3、37.56。因此，大蒜球茎和蒜瓣的这些物理力学特性被用于机械零件的设计。

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American Journal of Food Science and Technology

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