Volatile and Primary Compounds of Marsdenia brunoniana Leaves and Fruits via SPME-GC-MS Assay

Hariani , S.A, K. Kuswati, Vitriyani A, K. A.
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引用次数: 1

Abstract

The genus Marsdenia is an essential genus with abundant phytochemistry. Its bioactive compounds contribute to the bioactivity of Marsdenia as drugs, biological control agents, and plant's essential oils. Marsdenia brunoniana is found wild in several places in Indonesia. There are inadequate reports in the literature concerning the chemical profiles of M. brunoniana. SPME-GC-MS is a fast, versatile, and feasible technique to identify volatile and primary compounds for further utilization of M. brunoniana. Leaves have 25 types of volatile compounds and 20 varieties in the fruit. The dominance of compounds in leaves and fruits include D-mannitol (sugar group), Octadecatrienoic acid, methyl ester; and Hexadecanoic acid (fatty acid group); Nonacosane; and Dodecanamine, N, N-dimethyl. All components have recommended functions and have been tested for bioactivity based on reference records. The information provided can be used as an initial reference for further use and testing of M. brunoniana.
SPME-GC-MS法测定白马尾草叶和果实挥发物及主要成分
马氏属是植物化学成分丰富的重要属。其生物活性化合物有助于马尾草的生物活性作为药物,生物防治剂和植物精油。在印度尼西亚的几个地方发现了野生的马氏菊。文献中关于褐分枝杆菌的化学特征报道不足。SPME-GC-MS是一种快速、通用、可行的方法,可用于鉴定褐毛菌的挥发性和主要成分。叶子有25种挥发性化合物,果实有20个品种。叶片和果实中主要的化合物有d -甘露醇(糖基)、十八碳三烯酸、甲酯;和十六烷酸(脂肪酸基);二十九烷;十二胺,N, N-二甲基。所有成分都具有推荐的功能,并根据参考记录进行了生物活性测试。所提供的信息可作为进一步使用和检测布鲁氏分枝杆菌的初步参考。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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