Julius J. Okello , Bruce Ochieng , Elmar Shulte-Geldermann
{"title":"Economic and psychosocial factors associated with management of bacteria wilt disease in smallholder potato farms: Evidence from Kenya","authors":"Julius J. Okello , Bruce Ochieng , Elmar Shulte-Geldermann","doi":"10.1016/j.njas.2020.100331","DOIUrl":null,"url":null,"abstract":"<div><p>Potato is a major food staple in the tropical highlands of Africa. However, its production is constrained by seed-borne diseases, with bacteria wilt (BW) being the most devastating and difficult to manage. Currently, there is no single e remedy for the disease. This paper uses Means-End Chain analysis to assess the psychosocial factors associated with the management of BW in potato production. It focuses on smallholder farmers in Central and Rift Valley regions of Kenya. The paper finds BW management is characterized by use of several practices, majority of which are ineffective in controlling the disease. They are, however, used mainly to increase yield, hence income and profits, and to achieve the personal values or life goals farmers aspire for. The paper concludes that BW management in smallholder potato farms is driven by both economic incentives (i.e., higher incomes and profits) and psychosocial factors. It discusses the implications of these findings for policy and practice.</p></div>","PeriodicalId":49751,"journal":{"name":"Njas-Wageningen Journal of Life Sciences","volume":"92 ","pages":"Article 100331"},"PeriodicalIF":0.0000,"publicationDate":"2020-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.njas.2020.100331","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Njas-Wageningen Journal of Life Sciences","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1573521418302586","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
引用次数: 1
Abstract
Potato is a major food staple in the tropical highlands of Africa. However, its production is constrained by seed-borne diseases, with bacteria wilt (BW) being the most devastating and difficult to manage. Currently, there is no single e remedy for the disease. This paper uses Means-End Chain analysis to assess the psychosocial factors associated with the management of BW in potato production. It focuses on smallholder farmers in Central and Rift Valley regions of Kenya. The paper finds BW management is characterized by use of several practices, majority of which are ineffective in controlling the disease. They are, however, used mainly to increase yield, hence income and profits, and to achieve the personal values or life goals farmers aspire for. The paper concludes that BW management in smallholder potato farms is driven by both economic incentives (i.e., higher incomes and profits) and psychosocial factors. It discusses the implications of these findings for policy and practice.
期刊介绍:
The NJAS - Wageningen Journal of Life Sciences, published since 1952, is the quarterly journal of the Royal Netherlands Society for Agricultural Sciences. NJAS aspires to be the main scientific platform for interdisciplinary and transdisciplinary research on complex and persistent problems in agricultural production, food and nutrition security and natural resource management. The societal and technical challenges in these domains require research integrating scientific disciplines and finding novel combinations of methodologies and conceptual frameworks. Moreover, the composite nature of these problems and challenges fits transdisciplinary research approaches embedded in constructive interactions with policy and practice and crossing the boundaries between science and society. Engaging with societal debate and creating decision space is an important task of research about the diverse impacts of novel agri-food technologies or policies. The international nature of food and nutrition security (e.g. global value chains, standardisation, trade), environmental problems (e.g. climate change or competing claims on natural resources), and risks related to agriculture (e.g. the spread of plant and animal diseases) challenges researchers to focus not only on lower levels of aggregation, but certainly to use interdisciplinary research to unravel linkages between scales or to analyse dynamics at higher levels of aggregation.
NJAS recognises that the widely acknowledged need for interdisciplinary and transdisciplinary research, also increasingly expressed by policy makers and practitioners, needs a platform for creative researchers and out-of-the-box thinking in the domains of agriculture, food and environment. The journal aims to offer space for grounded, critical, and open discussions that advance the development and application of interdisciplinary and transdisciplinary research methodologies in the agricultural and life sciences.