Impact of Information Quality on Customer Perceived Value, Experience Quality, and Customer Satisfaction from Using GoFood Aplication

Q3 Business, Management and Accounting
T. S. Patma, Nilawati Fienaningsih, Karisma Sri Rahayu, I. G. Artatanaya
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引用次数: 17

Abstract

Introduction/Main Objectives: The existence of technological advances in online transportation provides benefits to the community, and especially for the culinary industry; consumers no longer have to go to restaurants to buy food; it can be ordered through the Gojek application. The Gojek application makes it easy for people to buy food online. Various items of information about the restaurant are provided by Gojek’s online transportation service application. Background Problems: The government's appeal regarding COVID-19 requires people to stay at home, to support social distancing. Many activities must now be carried out at home, including eating. Along with the technological developments, people do not need to worry about staying at home because everything can be done from the home, with the GoFood application's support. Novelty: This study aims to determine and prove the effect of information quality on experience quality and customer perceived value, as well as satisfaction, from using the GoFood application in Malang City. This research is an update of the information gathered previously during the pandemic, which can be used as a reference for determining marketing strategies. Research Methods: This type of research is explanatory research through a quantitative approach, by conducting a direct survey of the application’s users, by using an online questionnaire. The research sample consists of 380 respondents. The sampling technique of this study was purposive sampling with the criteria that the Gojek application’s users had made purchases the application at least one times, and were aged 18 years and over, so the perceptions given would be quite clear and independent. Finding/Results: The results show that information quality has a positive and significant effect on experience quality, customer perceived value and customer satisfaction; experience quality has a positive and significant effect on customer perceived value; and customer perceived value has a positive and significant effect on customer satisfaction. Conclusion: This study reveals that the quality of the experience has a positive but insignificant effect on customer satisfaction. The result is a new finding from this study because there are differences in the previous studies' relationships between the variables. This study contributes that the stay-at-home appeal could increase the use of online applications to carry out activities.
信息质量对顾客感知价值、体验质量和顾客满意度的影响
引言/主要目标:在线交通技术进步的存在为社区带来了好处,尤其是对烹饪行业;消费者不再需要去餐馆购买食物;可以通过Gojek应用程序订购。Gojek应用程序使人们可以方便地在网上购买食品。有关餐厅的各种信息,可以通过Gojek的在线交通服务应用程序提供。背景问题:政府针对COVID-19的呼吁要求人们呆在家里,以支持社会距离。许多活动现在必须在家里进行,包括吃饭。随着科技的发展,人们不需要担心呆在家里,因为在GoFood应用程序的支持下,一切都可以在家里完成。新颖性:本研究旨在确定和证明信息质量对体验质量和顾客感知价值以及满意度的影响,通过使用玛琅市的GoFood应用程序。这项研究是对以前在大流行期间收集的信息的更新,可作为确定营销策略的参考。研究方法:这种类型的研究是通过定量方法进行的解释性研究,通过使用在线问卷对应用程序的用户进行直接调查。研究样本包括380名受访者。本研究的抽样技术是有目的的抽样,其标准是Gojek应用程序的用户至少购买过一次应用程序,并且年龄在18岁及以上,因此给出的感知将非常清晰和独立。发现/结果:结果表明,信息质量对体验质量、顾客感知价值和顾客满意度有显著的正向影响;体验质量对顾客感知价值有正向显著影响;顾客感知价值对顾客满意有显著的正向影响。结论:本研究发现体验品质对顾客满意有正向但不显著的影响。该结果是本研究的新发现,因为之前的研究中变量之间的关系存在差异。本研究认为,“宅在家”的吸引力可以增加在线应用程序开展活动的使用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Journal of Indonesian Economy and Business
Journal of Indonesian Economy and Business Business, Management and Accounting-Business, Management and Accounting (miscellaneous)
CiteScore
2.20
自引率
0.00%
发文量
18
审稿时长
21 weeks
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