Antioxidative Activities of Various Fractions of Gedi's Leaf Extracts (Abelmoschus Manihot L. Medik)

Mercy Taroreh, Sri Raharjo, Pudji Hastuti, Agnes Murdiati
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引用次数: 13

Abstract

This study aimed to investigate antioxidative activities of various fractions of Abelmoschus manihot leaf extract. The fractions were separated based on polarity and the antioxidant activities of each of them were determined. The leaves were extracted using hexane, acetone and methanol serially. The extract was separated by column chromatography using ethyl acetate-methanol gradient elution as mobile phase and silica gel G-60 as the stationary phase, and resulted in five fractions. The antioxidative activities was determined by DPPH free radical scavenging, ferrous ion chelating, and singlet oxygen quenching. Results showed that the fourth fraction had the highest total phenolics and flavonoids content of 297.43±0.48 mg GAE/g extract and 117.31±0.38 mg quercetin quivalen/g extract, respectively, and showed the highest antioxidative activities.

葛地叶提取物各部位抗氧化活性的研究
摘要本研究旨在研究芒草叶提取物不同部位的抗氧化活性。根据极性对各组分进行分离,并测定各组分的抗氧化活性。分别用己烷、丙酮和甲醇提取。以乙酸乙酯-甲醇梯度洗脱为流动相,硅胶G-60为固定相,采用柱层析法对提取物进行分离,得到5个馏分。通过DPPH自由基清除、亚铁离子螯合和单线态氧猝灭测定其抗氧化活性。结果表明,第4部位总酚和总黄酮含量最高,分别为297.43±0.48 mg GAE/g提取物和117.31±0.38 mg槲皮素当量/g提取物,抗氧化活性最高。
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