Influence of the constituents of Izatison, DMSO and PEG400, on the growth and the grain productivity of the oat cultivar Nezlamny during two generations after the seed treatment

Abstract

Aim. The investigation of the influence of the constituents of Izatison, DMSO and PEG400, on the oat growth and its grain productivity during 2 generations after the seed treatment became the aim of this study for the elucidation of mechanism of Izatison stimulant influence. Methods. The broad scale of the concentrations of the solvents composition in the proportion, to be as in Izatison, was used. The plants were grown in the field. The growth processes were evaluated by the stem height on the tubing stage. The grain productivity was characterized by the panicle length, the grains number in the panicle and of theirs weight. Results. The dependence of influence of the solvents composition on the stem growth from its concentration was detected in the first generation. In some variants the negative influence was revealed on the grains number in the panicle and on theirs weight. The stimulation of the growth regardless from the solvents concentration was observed in the second generation and the more pronounced negative effect on the grain productivity. Conclusions. The solvents DMSO and PEG400 are able to influence on the oat growth and its productivity, and that effect was manifested also in 2 generation after the seed treatment. Keywords: Izatison, DMSO, PEG400, oat growth and grain productivity.