Histological and biochemical studies of Tamarindus indica pulp extract on the cerebral cortex in prenatal ethanol exposure in Wistar rats

Usman M. Ibe, A. Buraimoh, A. Ibegbu
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引用次数: 6

Abstract

Introduction: Ethanol consumption during pregnancy has been shown to jeopardize the health of the mother and the embryo. Aim: The aim of the present study was to evaluate the histological and biochemical changes associated with the administration of Tamarindus indica pulp extract (TIPE) on the cerebral cortex in prenatal ethanol exposed Wistar rats. Methodology: Twenty four (24) pregnant rats were divided into 7 groups. Group 1 received 1ml of distilled water, Group 2 received 200mg/kg of body weight (bw) of TIPE only, Group 3 received 300mg/kg bw of Vitamin E only, Group 4 received 0.1ml of olive oil only, Group 5 received 2ml (30%v/v) of ethanol only, Group 6 received 2ml (30% v/v) of ethanol and 200mg/kg bw of TIPE while Group 7 received 2ml (30% v/v) of ethanol and 300mg/kg bw of Vitamin E. All administrations were via gastric intubation and lasted from prenatal day (PD) 7 to 14. The dams were allowed to litter and the brain tissues of the pups were collected for biochemical and histological studies. Results: The result of oxidative stress studies showed significant decrease in the mean levels of catalase and glutathione concentration in Groups 5, 6 and 7 respectively when compared with the Control (P < 0.05), while the mean concentration of malondialdehyde showed significant increase in Group 5 when compared to the Control (P < 0.05) and there was no significant difference in the mean level of superoxide dismutase in all the Groups. The result of sialic acid assay showed significant decrease in the mean level of free, bound and total sialic acid contents in Group 5 when compared to the Control (P < 0.001). The histological studies of the cerebral cortex showed normal architecture in Groups 1, 2, 3 and 4, while Group 5 showed degenerative changes with light staining of Nissl substances when compared to the Control and Groups 6 and 7 showed mild degenerative changes when compared to the Control. Conclusion: Treatment with TIPE has been shown to have potential protective effect on the Cerebral cortex of Wistar rats during prenatal ethanol exposure.
产前乙醇暴露Wistar大鼠大脑皮层柽柳果肉提取物的组织学和生化研究
导读:怀孕期间的酒精消费已被证明会危害母亲和胚胎的健康。目的:研究产前乙醇暴露的Wistar大鼠大脑皮质组织和生化变化与柽柳果肉提取物(TIPE)的关系。方法:24只妊娠大鼠分为7组。组1收到1毫升蒸馏水,组2收到200毫克/公斤体重(bw) TIPE,组3只收到300毫克/公斤体重的维生素E,组4只收到0.1毫升橄榄油组5收到2毫升30% (v / v)的乙醇,集团6收到2毫升30% (v / v)的乙醇和200毫克/公斤体重TIPE而集团7收到2毫升30% (v / v)的乙醇和300毫克/公斤体重的维生素E .所有政府都通过胃插管和持续从产前(PD) 7 - 14天。让幼崽下窝,收集幼崽的脑组织进行生化和组织学研究。结果:氧化应激研究结果显示,第5、6、7组过氧化氢酶和谷胱甘肽平均浓度较对照组显著降低(P < 0.05),第5组丙二醛平均浓度较对照组显著升高(P < 0.05),各组超氧化物歧化酶平均水平无显著差异(P < 0.05)。唾液酸测定结果显示,与对照组相比,第5组游离、结合和总唾液酸的平均含量显著降低(P < 0.001)。第1、2、3、4组大脑皮层组织结构正常,第5组与对照组相比出现尼氏物质光染色的退行性改变,第6、7组与对照组相比出现轻度退行性改变。结论:产前乙醇暴露对Wistar大鼠大脑皮质具有潜在的保护作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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